Restaurant Equipment

Restaurants play a crucial role in showcasing the stories and narratives of different cultures. Through their diverse menus and culinary traditions, restaurants offer a glimpse into the rich tapestry of human experiences. They provide a platform for people to connect with one another, fostering a sense of community and belonging.

Food Service Supplies

Restaurants help us connect with loved ones and meet new friends. Sharing a meal creates lasting memories. Restaurants help us connect with loved ones and meet new friends. Sharing a meal creates lasting memories. From lively street food stalls to fancy dining places, each restaurant adds its own part to the story of food and culture. Chefs bring passion and creativity to the dining experience. They add their personal touch to every dish they make. With every bite, diners start a journey that goes beyond borders. They can explore new flavors and broaden their culinary experiences. Restaurants are important places where people can gather. They celebrate diversity, promote understanding, and create connections that go beyond language.

Commercial Restaurant Equipment

The cost of food preparation equipment and stainless steel restaurant equipment is high. This is because competitors use salespeople who work on commission. These salespeople charge a lot for their location rent. Why are the prices of Restaurant Warehouse competitors so high for commercial restaurant equipment? This includes refrigerators, freezers, kitchen tools, cooking gear, bakery tools, bar tools, and drink equipment. We should ask: why do my competitors sell their products through salespeople and rent places that raise costs a lot? Most companies pay 20% commissions to their employees. This is double or even triple wholesale prices. However, this will not help you enter the foodservice industry. You will still need to spend thousands on equipment. This includes a food processor, fryer, convection oven, ice machines, microwaves, and griddle.

Are you looking for a lease for a commercial refrigerator, deep fryer, ice machine, or freezers? Do you need countertop cooking equipment like griddles or a wok to help run your restaurant? We have what it takes for a positive shopping experience for any food lover. Whether you run a busy kitchen or a small food truck, we have what you need. Our next-generation selection includes quality stainless steel appliances, countertop worktables, stainless equipment stands, and faucets. All of these are available at great prices!

Restaurant Equipment Financing

Starting a new restaurant? Don't let cash hold you back! With an equipment lease, you can access the tools you need without breaking the bank. Get your business up and running smoothly The cost of restaurant equipment can vary a lot. It depends on the type and size. Prices can range from a few hundred dollars to tens of thousands. Could you use a little help? I offer restaurant equipment financing as start up capital for those who need it. My restaurant supply company can help you open your dream restaurant. We offer low down payments. There are no high credit requirements. You could be earning an income before the first payment comes due. With our financing options, we help local entrepreneurs start their new businesses. We also support them as they grow into established restaurants and food service operations.

How much does food service industry restaurant equipment cost?

With our financing options, we help local entrepreneurs start their new businesses. We also support them as they grow into established restaurants and food service operations. Some common restaurant equipment can cost from a few hundred dollars to tens of thousands of dollars. Some of the most costly restaurant equipment includes commercial ovens, dishwashers, refrigerators, freezers, and cooking tools. There are many other tools needed for a restaurant. These include hand sinks, cutting boards, blenders, dinnerware, juicers, and utensils. It is important to think about the cost of restaurant equipment before starting a business. This expense can be quite high. However, with the right equipment, a restaurant can be successful and profitable.

One of the best ways to truly immerse yourself in a culture is by exploring its culinary offerings. Food has the incredible ability to tell stories and connect people on a deeper level. Each region across the globe boasts its own distinctive cuisine, influenced by traditions, history, and the local ingredients available. When we travel, whether in our country or abroad, finding local restaurants is an important part of our trip. It allows us to step into the heart of the community and gain a genuine understanding of their way of life.

Restaurants are more than just places to eat; they serve as gateways to experiencing the soul of a destination.

• There are cozy family-run restaurants that serve traditional dishes.
• There are also trendy farm-to-table bistros that use fresh local produce.
• Each restaurant has its own unique story.

With each bite we take, we start a fun journey for our taste buds. This experience stays in our memories. Finding new restaurants brings us joy. It feeds our bodies and makes our trips better. We get to meet passionate chefs. They work hard to keep culinary traditions alive while adding their own creative ideas.

The kitchen smells great. Diners are chatting happily. The dishes look beautiful. All of this creates a lively atmosphere that engages our senses. So next time you find yourself in a new place, make it a point to explore the local food scene. Step away from tourist traps and venture into hidden gems recommended by locals or trusted sources. The kitchen smells great. Diners are chatting happily. The dishes look beautiful. All of this creates a lively atmosphere that engages our senses. By enjoying different foods, we not only fill our stomachs but also connect with people and cultures. This connection goes beyond language.

The Restaurant Warehouse is your top choice for quality restaurant equipment, supplies, concession gear, and furniture at low prices. We offer 1-2 day delivery and fast shipping. Our refrigeration equipment is high quality. We have everything you need to equip your kitchen and keep your business running well. Check out our selection of ovens, stoves, refrigerators, ice machines, steam tables, cookware, and more. Find the right food preparation equipment for your local restaurant. And don't forget to take advantage of our low online prices! Shop today and get started on renovating your restaurant's and communities infrastructure.

Please note that fast foodservice shipping is to the restaurants door or what is called curbside delivery. I do offer a special promotions and will call if you want to pick the unit up at the warehouse. We have the forklift to load the commercial heavy equipment. You just need to bring straps to secure the load and the unloading back at your restaurant.

True Refrigeration, Solid Door Freezers and Bar Refrigerators

I think that if someone buys one of our mid-level models, they will be happy with the results. We offer two options: the Top Mount and the Bottom Mount Freezer. These models hold a temperature of -8°F. If they also buy a brand like True Freezer or True Commercial Refrigerator, they can compare both side by side. After a few years, they will need a new refrigerator. They will probably choose ours instead of the True Upright Refrigerator or Freezer.

However, some restaurant owners have used True for years. They prefer solid door 115v Refrigerators that keep a temperature range of 33 to 38°F. They also want electric defrost Freezers that hold a temperature of -10°F. Additionally, they look for Sandwich Prep Tables and Pizza Prep Tables made by True.

Restaurant Equipment Store

I am happy to share that our restaurant equipment store offers True Refrigeration. We provide free shipping and no lift gate fees. Watch out for cheap refrigeration knockoffs. They often lack maintenance service and compressor warranties. They may not have ETL-Sanitation or Dixell digital temperature control. These units might use old refrigerated parts. They also often do not use the environmentally safe R290 Hydrocarbon Refrigerant found in top refrigerators. True offers 7 years warranty on all parts, labor and compressor.

Commercial Refrigeration Standard Features

• The Restaurant Warehouse offers high-quality kitchen supplies at great prices. These products help restaurant operators improve their profits. Featuring a combination of distinctive American styling and sturdy stainless steel interior for day-to-day use. Priced right with fast shipping, the unit is loaded with features to accent your restaurant or kitchen.
• The unit is an entry mid to mid level refrigerator featuring advanced European and Japanese technologies and parts. The condensers are from Denmark, controllers from Italy and EBM fan motors from Germany.
• Energy Star Rated product provides less energy consumption when compared to conventional refrigeration equipment and freezers. All fridges and freezers use insulation that does not harm the environment. The old refrigerant R134 has been replaced with R290 Hydrocarbon Refrigerant.
• The refrigerator and Freezers utilizes a patented Embraco 5 year warranty compressors which consume less energy.
• The units Dixell digital temperature controllers feature the latest generation of microprocessors.
• Top or bottom mount compressor units. Exterior and interior stainless steel construction. Self-closing and stay open door. Efficient refrigeration system. Round corner design. Recessed door handle. Standard safety door lock with self closing option. Automatic Evaporation, Magnetic door gaskets. Preinstalled castors. Preinstalled shelves. 155 lbs loading capacity per adjustable shelf, and interior lighting.
• Refrigeration workmanship has engineered better food preservation in the hottest, most extreme commercial restaurant and working conditions.
• Intertek group ETL cetlus Listed and NSF compliant to North American product safety standards and required sanitation standards. All the electronic parts are CE certified. NEMA 5-15P plugs have two poles and a ground pin. They are used for 1, 2, and 3 door refrigerators with a 115v outlet. For 1 and 2 door freezers, they also use a 115v outlet. A 3 door freezer uses a NEMA 14-20P plug.
• Heavy duty, AISI high grade stainless steel interior and exterior. Better corrosion and rust resistance than cheaper regular stainless steel refrigerators.
• Two year parts and labor warranty. Five year compressor warranty from the date of original installation.

The Restaurant Warehouse sells energy-efficient commercial refrigerator for sale. They offer digital temperature control models. You can find Glass Door Refrigerator Merchandisers and Glass Door Commercial Freezers as well. These products have self-closing doors and a mix of unique American style and strong construction for everyday use. Priced right, the units are loaded with features to accent your restaurant or kitchen. All units come with a two year parts and labor warranty and a five year compressor warranty. All cooking equipment comes with a one year parts and labor warranty. The refrigerator compartment and solid door reach in freezer compartment has a 22 to 68 cubic foot capacity. All surfaces of the commercial refrigerators and commercial freezers are made of easily cleanable materials. All adjustable shelves in the cabinet can be removed without tools. This makes it easy to clean the commercial freezer regularly. All freezers have an electric defrost. Each refrigeration unit has a 100% run test before releasing the unit to the customer. Before shipping, all units must pass a series of tests. They need to run for at least 24 hours. Only then can they leave the commercial refrigeration shop. These tests check the amount of refrigerant in the computer. They also look for vacuum leaks and detect helium leaks. We measure vibration levels and evaporation. We check the interior lighting and visually examine the seals on the refrigerator door and handles. Finally, we analyze the temperature.

Sandwich Prep Tables

A sandwich prep table is not just a practical addition to any sandwich-making business; it's a game-changer. By investing in a good sandwich prep table, you make your work easier and improve the quality of your food. Our Atosa Sandwich Prep Table is built for function and strength. It can handle the needs of a busy kitchen. With its large worktop and plenty of storage, you will have everything you need to make tasty sandwiches. These sandwiches will keep your customers coming back for more. The convenient layout of the table allows for easy organization of ingredients, making assembly a breeze.

No matter what ingredients you use, our sandwich prep table is perfect for your cooking. You can use simple items like lettuce and tomatoes or special ones like gourmet cheeses and spreads. With its smooth design and stainless steel build, it adds a professional look to your place. It also makes cleaning and maintenance easy. Invest in our Atosa Sandwich Prep Table today. See how it can improve your sandwich-making process.

Refrigerated Prep Tables with a Worktop

The Restaurant Warehouse offers a variety of prep tables. You can find several prep tables.

• 27-inch Sandwich Prep Table
• 48-inch Sandwich Prep Table
• Mega Top Sandwich Prep Tables
• 67-inch Pizza Prep Table

These tables come with casters and adjustable shelves. They also include anti-jam stainless steel food pans. Unlike other brands, we do not use cheap poly plastic food pans.

The NSF certified ETL cetlus rated sandwich prep table digital temperature control refrigerator also come with cutting boards. automatic evaporation and pan rail accessories. NEMA 5-15P (two-pole with ground pin) plugs and 115v are used. The sandwich prep table features a front breathing Embraco compressor unit. Do you need a sandwich prep table with drawers. Please contact customer service for a price quote. The salad prep table compartment has a 7 to 21 cubic foot capacity. Low on space, but need more pans? Then go with a 27 inch Mega Top Sandwich Prep Table

The sandwich prep table and the Atosa pizza prep table keep your deli meats, vegetables, and salads fresh. You can find more about the Atosa pizza prep table. Pizza prep tables have pre-installed casters. They feature solid doors instead of drawers. They also have epoxy shelves and automatic evaporation. Additionally, they come with a side mount Embraco compressor. NEMA 5-15P (two-pole with ground pin) plugs and 115v are used. I only offer NSF ETL cetlus compliant to North American product safety standards and required sanitation standards. Restaurant equipment electronic parts are CE certified. Do you need a sandwich prep table or pizza prep table with drawers. Please contact customer service for a price quote. My restaurant equipment company stands for a commitment to quality, longevity, value and product availability. Because Restaurants require immediate product availability, we are often able to offer equipment delivery in 1-3 days. All Energy Star Rated units nsf etl cetlus rated are priced right and you are not charged any unreasonable lift gate fees. Frequently Asked Questions and helpful links for freight.

Stainless Steel Worktables

The brands we offer are dedicated to designing and professional grade commercial work tables. with a heavy duty industrial frame. Intertek ETL cetlus Listed and NSF compliant to North American product safety standards and required sanitation standards. Smooth curves, tapered finish and bright finish for an elegant presentation. 18 gauge stainless steel structure, durable material, stainless steel rust, defects and ding resistant. Stainless steel work tables have one year warranty.

How much should I offer for used restaurant equipment?

This is a question that can vary greatly, depending on the condition of the equipment and the market at the time. Generally, you can expect to offer around 50% of the original purchase price for used restaurant equipment. Keep in mind that you are getting no warranty on the restaurant equipment. With so many benefits to buying a new unit, why risk your hard-earned money on a used one? A used unit may not have a warranty and might not pass a health inspection

Restaurant Equipment Auctions

Commercial refrigerators, freezers, and prep tables are used in kitchens. These include mega top refrigerated salad prep tables and pizza prep tables. They operate well in environments with grease and smoke. Most commercial refrigerators are placed near deep fat fryers or other equipment that produces a lot of grease. This grease can harm the cooling system of commercial refrigerators and freezers. A clean or pristine undercounter refrigerator may look nice. However, the compressor might be near the end of its life. This can happen if the unit did not have proper ventilation. Please note our selection is not recommended for residential use.

Commercial Restaurant Equipment Repair

Other issues include electrically operated equipment with tons of dials, switches and buttons. Replacing a compressor on a used unit can run you $500 plus dollars before any labor costs. New shelving generally runs $50 each and replacing a gasket can cost you another $50. In the end you don't wind up with anything equivalent to a new machine.

The Restaurant Warehouse

The Restaurant Warehouse restaurant equipment shop launched its offering of commercial kitchen equipment at used prices in 2014. The company stands for a commitment to quality, longevity, value and product availability. Restaurants require immediate product availability, and we are often able to offer equipment delivery in 1-3 days. All Energy Star Rated Refrigeration units are priced right and you are not charged any unreasonable lift gate fees.

We can meet your delivery needs with our quick-ship warehouses. They are stocked with many items, including:

• 72 inch sandwich prep table
• 93 inch pizza prep tables
• Solid door refrigerators (1, 2, and 3 door)
• Solid door reach-in freezers (1, 2, and 3 door)
• Chest freezers
• Beverage coolers
• Undercounter freezers
• Commercial sinks
• 1/2 horsepower meat slicer
• Meat grinders
• Steam tables for buffets
• Microwaves
• Planetary mixers
• Cookware
• Work top refrigerators
• Ice machines and ice makers
• Display cases
• Ice cream merchandisers
• Cabinets
• Dispensers
• Table tops
• Openers
• Insets and racks.

All Refrigeration come with fast shipping. My Frequently Asked Questions and helpful links for shipping and freight FAQ page.

Buying or leasing restaurant equipment can be tough. It is hard to understand the terms used by chefs and restaurant owners. There are different categories of equipment that are essential for running a restaurant. Restaurant equipment includes stoves and refrigerators, which are used to keep food warm and fresh. Kitchen equipment includes tools like blenders and food processors. These tools help cooks chop, mix, and prepare meals easily. Cooking equipment, such as grills and fryers, is used for the entire cooking process. Finally, beverage equipment like coffee machines and iced tea makers helps customers easily satisfy their caffeine cravings.

• Immersion Blender: This handy appliance makes it easy to chop and mix ingredients for dishes.
• Commercial Fryer : This appliance cooks food in hot oil, making it a common choice for dishes like French fries and chicken nuggets.
• Convection Oven : This oven cooks food by circulating hot air around it.
• Ice Machines : These machines keep food cold using ice cubes.
• Food Storage : This is where chefs keep food and kitchen supplies like baking powder and sugar.
• Restaurant Supply : This is where restaurateurs bring in supplies like stock pots and fry pans.
• Commercial Griddle : This appliance is perfect for pancakes, waffles, and eggs.
• Dispensers : These handy devices dispense liquids like juices.
• Faucets: These essential pieces of kitchen equipment allow chefs to fill pots and pans with water.
• Food Preparation : From chopping vegetables to boiling water, this is the process by which food is prepared for cooking.
• Steam Table : This table is perfect for serving up hot dishes.
• Chef's Cart : This handy piece of equipment allows chefs to move food from the kitchen to the dining room.
• Display Cases : These cases are perfect for displaying food for customers to see.
• Ice Equipment : From Ice Machines to ice cream freezers, this set of equipment keeps food cold.
• Food Service Operation: From Smallwares to cleaning up after them, this is the process of running a restaurant.
• Professional Cookware: From saucepans to pots and pans, this set of kitchen tools is essential for any chef.
• Dish Cabinets: These cabinets are perfect for storing dishes and kitchen supplies.
• Warmers: These appliances keep food warm and at safe temperatures.
• Meat Slicer: This handy appliance cuts meat into thin slices. Slicers are an important tool for preparing food. You can use a slicer to cut food into thin slices, or to create very precise cuts.
• Undershelf: This is a cabinet or drawer that's located below the countertops. It's perfect for storing utensils, pots, and pans.
• Underbar sinks: These sinks are typically located near the kitchen sink. They come in a variety of sizes and styles, so you can find the perfect one for your kitchen.
• Dishwashing equipment: You'll need a dishwasher if you want to keep your kitchen clean and organized. There are a variety of dishwashing machines to choose from, so you can find the perfect one for your needs.
• Bar supplies: A well-stocked kitchen includes everything from coasters to wine glasses. You'll also need to have supplies for making cocktails, like mixers and shakers.
• Ice machine heads: This is a important part of any kitchen. You'll need to keep your ice machine well-maintained to avoid having to spend money on ice.
• Food holding: Sometimes called food storage, this is a area in your kitchen where you can store food items. It's important to have enough space to store food so that you don't have to waste any.
• Food warmers: These are perfect for warming up food items that you've stored in your food holding area.
• Booster heaters: These are perfect for cooking large quantities of food. They provide extra heat so that your food will cook evenly.
• Home kitchen: Your home kitchen is a place where you can cook all of your meals. It's important to have the right equipment to make cooking easy and fun.
• Espresso machines: If you're a coffee lover, you'll need an espresso machine. Espresso is a popular coffee variety, and an espresso machine makes it easy to prepare.
• Steamers: This is a type of coffee machine that uses steam to make coffee. It's a popular option for people who want to make a high-quality cup of coffee.
• Dishwashing machine: A dishwasher is a must-have for anyone who wants to keep their kitchen clean and organized. There are a variety of dishwashing machines to choose from, so you can find the perfect one for your needs.
• Waste disposal: You'll need to have a waste disposal system if you want to keep your kitchen clean and free of dirt and debris. There are a variety of waste disposal options to choose from, so you can find the perfect one for your needs.

Hoshizaki has a larger ice storage bin, meaning you'll have more ice for longer periods of time. Additionally, their ice machine head is more efficient, meaning you'll save money on your electricity bill. Manitowoc has a smaller ice storage bin. However, it gives you more options for using your ice. You can make large batches of ice or small ones – it's up to you. Plus, their ice machine head is more traditional, meaning it will produce more consistent ice. Scotsman offers continuous production of clean, fresh ice with Scotsman undercounter ice makers.

What are the different equipment used in the restaurant?

The equipment used in a restaurant can vary depending on the type of restaurant. However, some of the most common pieces of equipment include ovens, stoves, refrigerators, dishwashers, grills and sinks.

Restaurant Equipment

Our Restaurant Supply Store offers Atosa, True Refrigeration, Hoshizaki, Turbo Air and MVP offers great prices on the following:

• freezers
• refrigerators
• sandwich prep table
• pizza prep tables
• solid door refrigerators
• chest freezers
• coolers
• commercial sinks
• stainless steel worktables
• undercounter ice machines
• ice storage bin
• microwave oven
• commercial ovens
• display cases
• 3 compartment sinks
• merchandisers
• fryers
• char-broiler grills
• broilers
• griddles
• hot plates
• commercial cooking ranges
• food display
• cutlery
• restaurant shelving
• smallwares

We offer fast shipping in the contiguous u.s.

Restaurant Equipment Near Me

Where to buy restaurant equipment near me? We ship to any metropolitan, suburb, or rural city in the Contiguous United States.

• Seattle, Bellevue, Tacoma, Olympia, Everett, Lynnwood, Mt. Vernon, Bellingham, Wenatchee, Yakima, Kennewick and Tri-Cities, Spokane, Vancouver, Portland, Salem, Eugene, Corvallis, Bend, and Boise.
• Los Angeles, Orange County, Southern California including San Diego and Las Vegas, Scottsdale and Phoenix.
• San Francisco, Sacramento, Oakland, San Jose, Northern California and Reno, Nevada.
• Orlando, Jacksonville, Tampa and Miami.
• Chicago and Minneapolis.
• Denver
• Boston
• Newark, New York City, Washington, DC and Philadelphia
• Atlanta, Charlotte,
• Dallas, Fort Worth, Houston, Austin, San Antonio, Oklahoma City,and New Orleans.
• Cleveland Detroit, Pittsburgh, Columbus, Indianapolis, and Cincinnati.