Commercial Restaurant Equipment

The cost of food preparation equipment and commercial restaurant equipment is high because competitors sell through commission-based salespeople, who charge a lot for rent on their location.

Restaurant Supply Near Me

Restaurant Equipment Financing

How much does food service industry restaurant equipment cost?

Commercial Kitchen Equipment Near Me

What are the different equipment used in the restaurant?

Restaurant Equipment Near Me

• Seattle, Bellevue, Tacoma, Olympia, Everett, Lynnwood, Mt. Vernon, Bellingham, Wenatchee, Yakima, Kennewick and Tri-Cities, Spokane, Portland, Salem, Eugene, Corvallis, Bend, Boise
• Los Angeles, Orange County, Southern California including San Diego and Las Vegas, and Phoenix.
• San Francisco, Sacramento, Oakland, Northern California and Reno, Nevada.
• Orlando/Tampa and Miami
• Chicago and Minneapolis.
• Denver
• Dallas
• Boston
• Newark, NJ / New York City, Washington, DC and Philadelphia
• Atlanta
• Houston, Austin, San Antonio and New Orleans.
• Cleveland, Detroit, Pittsburgh, Columbus, and Cincinnati.

Restaurant Store

True Refrigeration, Solid Door Freezers and Bar Refrigerators

Atosa Refrigerators and Atosa Freezers Standard Features

• Atosa commercial kitchen supply solutions offer a great quality products at an exceptional value, that help operators of commercial kitchens and restaurants realize better bottom line results. Featuring a combination of distinctive American styling and sturdy stainless steel interior for day-to-day use. Priced right with fast shipping, the unit is loaded with features to accent your restaurant or kitchen.
• The unit is an entry mid to mid level refrigerator featuring advanced European and Japanese technologies and parts. The condensers are from Denmark, controllers from Italy and EBM fan motors from Germany.
• The Energy Star Rated product provides less energy consumption when compared to conventional refrigeration equipment and freezers. All fridges and freezers feature Zero Depletion potential insulation and the not environmentally friendly r134 has been replaced with R290 Hydrocarbon Refrigerant.
• The Atosa refrigerator and Atosa Freezers utilizes a patented Embraco 5 year warranty compressors which consume less energy.
• The units Dixell digital temperature controllers feature the latest generation of microprocessors.
• Top or bottom mount compressor units. Exterior and interior stainless steel construction. Self-closing and stay open door. Efficient refrigeration system. Round corner design. Recessed door handle. Standard safety door lock with self closing option. Automatic Evaporation, Magnetic door gaskets. Preinstalled castors. Preinstalled shelves. 155 lbs loading capacity per adjustable shelf, and interior lighting.
• Atosa workmanship has engineered better food preservation in the hottest, most extreme commercial restaurant and working conditions.
• Intertek group ETL cetlus Listed and NSF compliant to North American product safety standards and required sanitation standards. All the electronic parts are CE certified. NEMA 5-15P (two-pole with ground pin) plugs are used on 1,2 and 3 door refrigerators 115v outlet and 1, 2 door freezers 115v outlet 3 door freezer use NEMA 14-20P.
• Heavy duty, AISI high grade stainless steel interior and exterior. Better corrosion and rust resistance than cheaper regular stainless steel refrigerators.
• Two year parts and labor warranty. Five year compressor warranty from the date of original installation.

Restaurant Equipment & Supply

Atosa Sandwich Prep Tables

Refrigerated Prep Tables with a Worktop

It can be difficult to know what you're talking about when you're looking to buy or lease restaurant equipment, particularly since chef and restaurant owner use their own terminology.

Restaurant Equipment: From stoves to refrigerators, these are the essential pieces of kitchen equipment that keep food warm and fresh.

Kitchen Equipment: From blenders to food processors, this set of tools helps cooks chop, mix, and cook up a storm.

Cooking Equipment: From grills to fryers, this set of appliances cooks food from start to finish.

Beverage Equipment: From coffee machines to iced tea makers, this set of equipment makes it easy for customers to get their caffeine fix.

• Food Processor: This handy appliance makes it easy to chop and mix ingredients for dishes.
• Fryer: This appliance cooks food in hot oil, making it a common choice for dishes like French fries and chicken nuggets.
• Convection Oven: This oven cooks food by circulating hot air around it.
• Ice Machines: These machines keep food cold using ice cubes.
• Food Storage: This is where chefs keep food and kitchen supplies like baking powder and sugar.
• Restaurant Supply: This is where restaurateurs bring in supplies like cooking pots and pans.
• Griddle: This appliance is perfect for pancakes, waffles, and eggs.
• Dispensers: These handy devices dispense liquids like olive oil, vinegar, and milk.
• Faucets: These essential pieces of kitchen equipment allow chefs to fill pots and pans with water.
• Food Preparation: From chopping vegetables to boiling water, this is the process by which food is prepared for cooking.
• Steam Table: This table is perfect for serving up hot dishes.
• Cart Add: This handy piece of equipment allows chefs to move food from the kitchen to the dining room.
• Display Cases: These cases are perfect for displaying food for customers to see.
• Ice Equipment: From ice machines to ice cream makers, this set of equipment keeps food cold.
• Food Service Operation: From greeting customers to cleaning up after them, this is the process of running a restaurant.
• Cookware: From skillets to pots and pans, this set of kitchen tools is essential for any chef.
• Wish List: This is a list of kitchen equipment that a restaurateur may want to add to their arsenal.
• Design Services: With the help of a professional, restaurateurs can create a beautiful kitchen environment.
• Dish Cabinets: These cabinets are perfect for storing dishes and kitchen supplies.
• Warmers: These appliances keep food warm and comfortable.
• Meat Slicer: This handy appliance cuts meat into thin slices.
• Cooki: This is a common symbol used to indicate a kitchen appliance. It typically appears on the front or side of the appliance.
• Undershelf: This is a cabinet or drawer that's located below the countertops. It's perfect for storing utensils, pots, and pans.
• Underbar sinks: These sinks are typically located near the kitchen sink. They come in a variety of sizes and styles, so you can find the perfect one for your kitchen.
• Dishwashing equipment: You'll need a dishwasher if you want to keep your kitchen clean and organized. There are a variety of dishwashing machines to choose from, so you can find the perfect one for your needs.
• Bar supplies: A well-stocked kitchen includes everything from coasters to wine glasses. You'll also need to have supplies for making cocktails, like mixers and shakers.
• Ice machine heads: This is a important part of any kitchen. You'll need to keep your ice machine well-maintained to avoid having to spend money on ice.
• Food holding: Sometimes called food storage, this is a area in your kitchen where you can store food items. It's important to have enough space to store food so that you don't have to waste any.
• Food warmers: These are perfect for warming up food items that you've stored in your food holding area.
• Slicers: This is an important tool for preparing food. You can use a slicer to cut food into thin slices, or to create very precise cuts.
• Booster heaters: These are perfect for cooking large quantities of food. They provide extra heat so that your food will cook evenly.
• Home kitchen: Your home kitchen is a place where you can cook all of your meals. It's important to have the right equipment to make cooking easy and fun.
• Espresso machines: If you're a coffee lover, you'll need an espresso machine. Espresso is a popular coffee variety, and an espresso machine makes it easy to prepare.
• Steamers: This is a type of coffee machine that uses steam to make coffee. It's a popular option for people who want to make a high-quality cup of coffee.
• Dishwashing machine: A dishwasher is a must-have for anyone who wants to keep their kitchen clean and organized. There are a variety of dishwashing machines to choose from, so you can find the perfect one for your needs.
• Waste disposal: You'll need to have a waste disposal system if you want to keep your kitchen clean and free of dirt and debris. There are a variety of waste disposal options to choose from, so you can find the perfect one for your needs.

When it comes to buying an ice maker, it can be tough to decide between Atosa and Manitowoc. Both machines have their benefits, but which one is right for you?