Las Vegas Restaurant Equipment

Even if people come to Las Vegas, NV for the gambling, they stay for the food and nightlife.

You can’t roll a pair of dice in this city without hitting a phenomenal restaurant. There are Michelin stars left and right, world-famous chefs, and every level of dining imaginable - from impeccable culinary destinations down to the always-open casino buffets. Whether you want deluxe surf and turf or just some delicious fried street food, this city has it all. Which means that if you’re a chef or restaurateur or food truck trying to compete with obsolete restaurant equipment, the odds are stacked against you.

So take every advantage you can get, starting with your restaurant and bar equipment. Because if you can’t supply quality food while keeping overhead costs down, chances are there’s someone next door who can. Luckily, we’re here to help you fend off the competition. And whether you’re setting up shop for the first time or replacing some outdated restaurant equipment, you need to save money - but that doesn’t mean you should gamble on used appliances. You deserve the best choice at a fair price. You deserve kitchen equipment you can trust.

That’s why we’re happy to offer you these Tips for Opening a Restaurant on Budget in Las Vegas along with the lowest prices around on stylish new restaurant supply, lowest prices around on stylish new restaurant supply, small wares, glassware with guarantees on all of our products.

How do we do it? Well, most outlets offering new restaurant equipment market their products through high-rent showrooms or affiliate schemes that drive up the price dramatically. And many of our competitors are paying 20% - 50% commissions to their sales teams, which means that their prices can be double - even triple what we offer is a low price through our lean process.

Restaurant Equipment Financing

With The Restaurant Warehouse Las Vegas Restaurant Supply, you can expect

Free delivery. We offer quick ship from Los Angeles to the Las Vegas Area bars and food service business.
No lift gate fees
Available financing for purchases over $1,000
No lofty down payments required (so you can start cooking today)
And no overhead or middleman to cut into your savings

So what kind of Las Vegas Restaurant Equipment. Their elegant, stainless steel appliances (including refrigerators, freezers, pizza prep and sandwich prep tables and more) combine distinctive American styling with heavy-duty construction built for intense day-to-day use. These professional-grade units are ergonomically designed to compliment any casino kitchen, with sleek-looking frames, recessed handles, and smooth, rounded corners. And it gets better:

You can also save up to $350 per unit, as most qualify for a Energy Star Rebate.

For example, the Upright Three Door Freezer and Bottom Mount Compressor Three-Door Freezer come with a $350 Energy Star Rebate. Here are a few other units that will qualify you for a rebate:

Reach-in Freezers: $160 Rebate
Reach-in Refrigerators: $85 Rebate
One Door Top Mount Reach-in Refrigerator and One Door Bottom Mount Compressor: $60 Rebate
Undercounter Three Door Refrigerator $60 Rebate
Undercounter One Door Refrigerator : $45 Rebate

Energy Star Rebate Resources

Commercial Refrigeration

Every unit is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly units on the market.

Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)

And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble food trucks, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.

If that sounds like you, you’ve come to the right place.

You can start making money off of these products before even making your first payment. We offer free delivery, and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.

Email us your questions and kitchen stuff at therestaurantwarehouse@gmail.com, or feel free to have your technician call/text (206) 419-5801 with any questions or concerns. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.

Because if you’re going to compete in a good place like Sin City, doing so with faulty or outdated restaurant equipment is a sin all its own. And knowing that your equipment is brand new, under warranty with 6300 nationwide service technicians, and built to last - you can focus your energy on supplying the quality food - while we supply the quality equipment to help you get it done.