Restaurant Equipment Blog

Electric Panini Grill Most chefs seem to have strong opinions about using gas or electric appliances. Yes, and electric Panini Grill is a no brainer.  The local utility rates used to be a big factor in choosing the type electric or gas equipment. Another is the large capital investment in a Hood. The Restaurant Warehouse prefers gas equipment, but we understand that some restaurant start-ups don’t have the luxury of gas equipment. Electric Griddle Many successful restaurants have gotten away with using electrical convection ovens, and electric griddles. Electric Deep Fryer Some have even gotten away with a electric deep...

The Perfect Drink 🍺🍺🍺 Drinking beer and other beverage is an everyday lifestyle for so many people. People who have either a bar or a club would understand that pouring a specific beer properly is essential to serving your customers with the perfect pint. Irrespective of the brand, knowing the right technique will increase the taste and aroma of the brew. Therefore it is imperative to teach bartenders on how to properly pour the perfect pint because it helps improve the popularity of the bar around the area. For a person to be able to pour the perfect pint while...