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Natural Gas Hot Plate

🔥Busy restaurant? 🔥 Upgrade your fry line with our heavy-duty stainless steel natural gas hot plates and countertop ranges! 🍳💪 Handle even the busiest kitchens with ease. Say goodbye to electric hotplates! ⚡

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  • Atosa USA ATHP-36-6 Heavy Duty Stainless Steel 36-Inch Six Burner Hotplate - Natural Gas
    Atosa USA ATHP-36-6 Heavy Duty Stainless Steel 36-Inch Six Burner Hotplate - Natural Gas

    Atosa USA ACHP-6 36-Inch Six Burner Counter Top Hotplate Range - Natural Gas

    $1,261.00
    $1,261.00 - $1,261.00
    $1,261.00
    $1,042.00 - $1,252.00
    $1,042.00 - $1,252.00
    $1,042.00

    Atosa USA ACHP-6/ATHP-36-6 Heavy Duty Stainless Steel 36-Inch Six Burner Hotplate - Natural Gas Product features Durable Stainless Steel Structure...

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    $1,261.00
    $1,261.00 - $1,261.00
    $1,261.00
    $1,042.00 - $1,252.00
    $1,042.00 - $1,252.00
    $1,042.00
  • Atosa USA ATHP-24-4 Heavy Duty Stainless Steel 24-Inch Four Burner Hotplate - Natural Gas
    Atosa USA ATHP-24-4 Heavy Duty Stainless Steel 24-Inch Four Burner Hotplate - Natural Gas

    Atosa USA ACHP-4 24-Inch Four Burner Counter-top Range Hotplate - Natural Gas

    $932.00
    $932.00 - $932.00
    $932.00
    $769.00 - $979.00
    $769.00 - $979.00
    $769.00

    Atosa USA ACHP-4/ATHP-24-4 Heavy Duty Stainless Steel 24-Inch Four Burner Hotplate - Natural Gas Counter-top Range Hotplate Product features Durab...

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    $932.00
    $932.00 - $932.00
    $932.00
    $769.00 - $979.00
    $769.00 - $979.00
    $769.00
  • Atosa USA ATHP-12-2 Heavy Duty Stainless Steel 12-Inch Two Burner Hotplate - Natural Gas
    Atosa USA ATHP-12-2 Heavy Duty Stainless Steel 12-Inch Two Burner Hotplate - Natural Gas

    Atosa USA ACHP-2 12-Inch Two Burner Countertop Range Hotplate - Natural Gas

    $629.00
    $629.00 - $629.00
    $629.00
    $520.00 - $730.00
    $520.00 - $730.00
    $520.00

    Atosa USA ACHP-2/ATHP-12-2 Heavy Duty Stainless Steel 12-Inch Two Burner Hotplate - Natural Gas Countertop Range Product features Durable Stainles...

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    $629.00
    $629.00 - $629.00
    $629.00
    $520.00 - $730.00
    $520.00 - $730.00
    $520.00
Natural Gas Hot Plate

Atosa Hot Plate

Are you craving to cook up a storm in your establishment but are limited on space? Fear not, a gas countertop range is here to save the day! Our gas stove tops are the perfect solution for smaller establishments like coffee shops and snack bars that may not have the room for a full-sized commercial gas range.

Countertop Hot Plate

Not only are they available in a variety of widths to fit your limited countertop real estate, but they are also field convertible to either natural gas or propane, depending on your preferences. You can even choose the amount of total BTUs necessary for the type of cooking you plan to do.

Natural Gas Hot Plate

Our gas countertop ranges are built to last with sturdy metal legs, heavy-duty knobs, and removable cast iron grates that can withstand heavy use. Plus, most units feature continuous pilot lights and full-length bottom-mounted grease trays for easy cleaning and instant ignition.

Gas cookers are the way to go if you're looking for precise temperature control. They beat electric hot plates hands down!

To make things even better, several of our units are NSF Listed, so you can rest assured that you’re compliant with health codes. Don't let limited space hold you back from cooking up a storm – pick up a commercial gas range today and satisfy your hunger for delicious cuisine!

Restaurant Equipment

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Restaurant Equipment Blog Posts

  • 5XL Chef Jacket
    March 18, 2025 SEAN KEARNEY

    5XL Chef Jacket

    • The 5XL chef jacket offers a comfortable fit for culinary professionals seeking mobility in the kitchen.
    • Ample room allows for easy movement while performing tasks like chopping and stirring.
    • Loose fit enhances air circulation, keeping chefs cool during long shifts in hot kitchens.
    • A well-fitted jacket promotes a professional appearance, reflecting positively on chefs' images.
    • High-quality materials ensure durability and longevity, even after heavy use and multiple washes.
    • Size inclusivity allows chefs of various body types to find a comfortable, well-fitting option.
    • The 5XL chef jacket improves daily work routines with its combination of comfort and professionalism.
    • Consider adding a 5XL chef jacket to your wardrobe for a better kitchen experience.
    Read now
  • Atosa Parts
    March 18, 2025 SEAN KEARNEY

    Atosa Parts

    • Atosa is a leading manufacturer of durable and reliable commercial kitchen equipment.
    • Atosa parts are made from high-quality materials for longevity and performance in kitchens.
    • Genuine Atosa parts ensure optimal performance and safety, reducing repair costs and risks.
    • Purchase Atosa parts from authorized dealers like The Restaurant Warehouse for authenticity.
    • Benefits of using genuine Atosa parts include extended lifespan and minimized downtime.
    • Atosa parts help maintain compliance with safety standards in commercial kitchens.
    • Trust in Atosa parts for improved efficiency and performance of kitchen equipment.
    • Using genuine parts is essential for keeping Atosa equipment in good working condition.
    Read now
  • Gas Quick Disconnect Hose
    March 17, 2025 SEAN KEARNEY

    Gas Quick Disconnect Hose

    • BK Resources and Dormont are two popular choices for gas quick disconnect hoses in commercial kitchens.
    • BK Resources hoses are made of high-quality stainless steel, ensuring durability and corrosion resistance.
    • Dormont hoses also use stainless steel, but their thickness and quality may vary, affecting longevity.
    • BK Resources hoses offer greater flexibility, making them easier to install in tight kitchen spaces.
    • Dormont hoses are flexible but may not maneuver as easily, depending on kitchen layout.
    • BK Resources hoses reportedly provide slightly better flow rates than Dormont hoses for efficient gas delivery.
    • Compatibility of fittings and connectors differs between BK Resources and Dormont; check for your setup.
    • BK Resources hoses are fairly priced, while Dormont prices vary; compare for best value.
    Read now
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Restaurant Equipment: Essential Tools for a Successful Kitchen

When it comes to running a successful restaurant, having the right equipment is key. From preparing ingredients to storing perishables, reliable and efficient restaurant equipment can make a world of difference in the kitchen. Whether you're opening a new restaurant or looking to upgrade your current setup, here are some essential pieces of equipment to consider

      Refrigeration Units: Proper refrigeration is crucial for keeping ingredients at safe temperatures and reducing waste. Invest in commercial refrigerators and freezers to ensure the freshness and longevity of your ingredients.
      Refrigerated Prep Table: A stainless steel sandwich prep table is a must-have for any deli or restaurant that serves sandwiches. This versatile piece of equipment provides a dedicated workspace for prepping ingredients, keeping them fresh and easily accessible.
      Ovens and Grills: From baking to grilling, ovens and grills are essential for cooking a wide range of dishes. Invest in high-quality equipment that is efficient and durable to meet the demands of a busy kitchen.
      Commercial Dishwashers: Maintaining cleanliness and hygiene is of utmost importance in any restaurant. Commercial dishwashers are designed to handle the high volume of dishes, ensuring they are thoroughly cleaned and sanitized.
      Food Storage Containers: To keep ingredients organized and fresh, invest in a variety of food storage containers. Choose containers that are stackable, easy to label, and can withstand the rigors of a busy kitchen.
      Preparation Equipment: Efficiently prepping ingredients is vital to managing a smooth kitchen operation. Consider investing in food processors, slicers, and mixers to expedite the prep process and reduce labor.
      Safety Equipment: Prioritize the safety of your staff and customers by equipping your kitchen with fire suppression systems, fire extinguishers, and first aid kits.
      Ventilation Systems: Proper ventilation is critical for maintaining a comfortable and safe kitchen environment. Install commercial-grade ventilation systems to remove smoke, odors, and excess heat, ensuring a pleasant dining experience.
      Durable Cookware: Invest in high-quality pots, pans, and utensils that can withstand the demands of a commercial kitchen. Durable cookware can ensure even heat distribution and prevent utensils from warping or breaking.
      Point of Sale (POS) System: Streamline your restaurant's ordering process and improve efficiency with a reliable POS system. Choose a system that integrates seamlessly with your other equipment and allows for easy tracking of sales and inventory.

By investing in the right restaurant equipment, you can create a productive and efficient kitchen that meets the demands of your business and satisfies your customers. Ensure that you choose equipment that fits your specific needs, budget, and long-term goals. Good equipment is not only a smart investment but also a key factor in the success of your restaurant.