Atosa MBF8504GR 82-Inch Three Door 71 cu. ft. Commercial Freezer
Atosa USA MBF8504GR Series Stainless Steel 82-Inch Three Door Upright Freezer - Energy Star Rated
Atosa MBF8504GR Commercial Reach-In Freezer: Professional-Grade Frozen Storage Solution
Overview
The Atosa MBF8504GR is a strong, three-section reach-in freezer made for busy food service businesses. This unit has 71.0 cubic feet of storage. Its size is 81-9/10"W x 31-7/10"D x 83-1/10"H. It offers a lot of frozen storage. The design fits well in professional kitchens. This freezer is made with strong materials and advanced cooling technology. It keeps temperatures steady from -8° to 0°F. This makes it perfect for restaurants, catering services, and kitchens that need dependable frozen storage.
Atosa MBF8504GR 71.0 cu. ft. Freezer Capacity and Configuration
This three-section freezer offers 71.0 cubic feet of organized frozen storage. It lets users separate different product types in three independent compartments. Each section has a locking hinged door. This lets staff access specific inventory without letting warm air into the whole unit. The configuration supports efficient workflow in busy kitchens where multiple team members need simultaneous access to frozen ingredients. The large interior holds everything from bulk proteins and prepared foods to special items and frozen vegetables. This makes it useful for many types of cooking.
Interior Organization and Accessibility
Nine adjustable shelves provide flexible storage configuration options, allowing operators to customize shelf spacing based on product dimensions and storage requirements. Whether storing tall items, bulk containers, or standard-sized packages, the adjustable shelving system adapts to operational needs without requiring tools or extensive reconfiguration. Interior LED lighting illuminates the entire storage space, enabling staff to quickly locate products and verify inventory levels without opening doors unnecessarily. This lighting feature cuts energy waste. It also improves efficiency during busy times when speed and accuracy matter.
Temperature Control and Performance
The digital temperature control system allows for accurate monitoring and adjustment of freezer conditions. It keeps temperatures between -8° and 0°F. This accuracy helps protect product quality and ensures food safety compliance. The bottom-mount, self-contained refrigeration system operates independently, eliminating the need for remote condensing units and simplifying installation in various kitchen configurations. This design also reduces noise levels compared to remote systems, creating a more pleasant working environment. The automatic evaporation feature minimizes ice buildup and reduces maintenance requirements, allowing kitchen staff to focus on food preparation rather than equipment upkeep.
Construction and Durability
Premium stainless steel construction on both interior and exterior surfaces ensures superior corrosion resistance and longevity in demanding commercial environments. Stainless steel resists rust, staining, and bacterial growth, meeting stringent food safety standards while maintaining aesthetic appeal. The galvanized steel back panel provides additional structural support and protection. Four-inch wheels make it easy to move for cleaning and maintenance. The strong build can handle daily commercial use. This durable design translates to years of reliable service and minimal downtime, protecting your investment in kitchen equipment.
Refrigeration Technology
The Atosa MBF8504GR utilizes R290 Hydrocarbon refrigerant, an environmentally responsible choice that delivers excellent cooling performance while minimizing environmental impact. This refrigerant technology supports efficient operation and maintains consistent temperature stability throughout the storage compartments. The 1 HP compressor cools well for the 71.0 cubic foot space. It quickly recovers temperature after door openings and works steadily during busy times. The refrigeration system is engineered for commercial-grade reliability, supporting continuous operation in high-volume food service environments.
Electrical Specifications and Installation
The unit operates on 115/208-230v/60/1-ph electrical service with a 5.5 amp draw, offering flexibility for various kitchen electrical configurations. The included cord features a NEMA L14-20P connector, ensuring compatibility with standard commercial electrical outlets. These specifications allow for straightforward installation in most commercial kitchen environments without requiring specialized electrical modifications. The moderate amperage requirement means the freezer can operate efficiently without overloading existing electrical circuits, reducing installation costs and complexity.
Safety and Compliance Certifications
The Atosa MBF8504GR carries cETLus and ETL-Sanitation certifications, demonstrating compliance with rigorous safety and sanitation standards required in commercial food service. These certifications verify that the unit meets electrical safety requirements, food contact surface standards, and sanitation protocols established by recognized testing laboratories. The locking hinged doors provide security for valuable frozen inventory while preventing unauthorized access. These safety features and certifications give operators confidence that the equipment meets all regulatory requirements for commercial food storage.
Operational Benefits
The three-section design with independent doors allows multiple staff members to access different product categories simultaneously, improving kitchen workflow efficiency. The reach-in configuration positions products at ergonomic heights, reducing strain on staff during frequent access throughout service periods. The digital temperature control provides real-time monitoring, allowing managers to verify proper operation and identify potential issues before they impact food safety. The LED lights inside help staff find products faster. This improves service speed and cuts down energy use from keeping doors open too long.
Maintenance and Longevity
The automatic evaporation system minimizes ice accumulation, reducing the frequency and intensity of manual defrosting procedures. Stainless steel surfaces are easy to clean and sanitize, supporting daily hygiene protocols required in food service operations. The strong design and high-quality parts are made for a long service life. Replacement parts are easy to find for ongoing maintenance. The self-contained refrigeration system eliminates the complexity and expense of remote condenser maintenance, simplifying overall equipment care.
Space Efficiency and Kitchen Integration
This freezer measures 81.9 inches wide, 31.7 inches deep, and 83.1 inches high. It fits well in standard commercial kitchens and offers a lot of storage space. The compact footprint relative to the 71.0 cubic foot capacity makes efficient use of valuable kitchen floor space. The stainless steel exterior complements professional kitchen aesthetics and integrates seamlessly with other commercial equipment. The four-inch casters allow repositioning for deep cleaning and maintenance without requiring permanent installation, providing operational flexibility.
Food Safety and Product Protection
The steady temperature range of -8° to 0°F keeps frozen products safe. This helps maintain quality and extends shelf life. The sealed construction with locking doors prevents contamination and unauthorized access to inventory. The stainless steel interior resists bacterial growth and is easily sanitized to meet health department standards. The digital temperature control provides documentation of proper storage conditions, supporting compliance with food safety regulations and HACCP protocols. These features work together to protect product quality, ensure food safety, and reduce waste from spoilage.
Energy Efficiency Considerations
The LED interior lighting consumes significantly less energy than traditional fluorescent fixtures while providing superior illumination. The automatic evaporation system reduces the energy required for defrosting cycles. The efficient 1 HP compressor and R290 refrigerant combination delivers reliable cooling performance while minimizing operational costs. The well-insulated construction maintains temperature stability, reducing compressor cycling and energy consumption. These efficiency features help control operating expenses while maintaining the consistent temperatures required for food safety.
Ideal Applications
This commercial freezer serves diverse food service operations including full-service restaurants, quick-service establishments, catering companies, institutional kitchens, hotels, and food distribution centers. The three-section configuration accommodates operations requiring segregated storage for different product types. The 71.0 cubic foot capacity is great for high-volume work. The reach-in design makes it easy to access during busy times. The strong construction and reliability make it good for any place that needs to store frozen products.
Professional Reliability
Atosa is recognized throughout the commercial food service industry for manufacturing durable, reliable equipment that withstands demanding operational environments. The MBF8504GR represents the company's commitment to quality construction, advanced refrigeration technology, and user-focused design. This freezer is made of stainless steel. It has digital temperature control and strong commercial-grade parts. This design ensures it will last for many years. Choosing this unit means investing in equipment that supports food safety, operational efficiency, and long-term value.
Summary
The Atosa MBF8504GR 82-Inch Three Door 71 cu. ft. Commercial Freezer combines substantial storage capacity with professional-grade construction and advanced refrigeration technology. The three separate sections have locking doors. They include nine adjustable shelves and LED lights inside. This design offers a neat and efficient way to store items. Digital temperature control keeps the temperature between -8° and 0°F. The stainless steel design makes it strong and safe for food. The self-contained refrigeration system with R290 refrigerant delivers reliable performance with minimal maintenance requirements. Whether serving a busy restaurant, catering operation, or institutional kitchen, this freezer provides the capacity, reliability, and functionality required for professional food service operations. The cETLus and ETL-Sanitation certifications confirm compliance with commercial standards, while the flexible electrical specifications support straightforward installation. This is a complete frozen storage solution for operators. It is designed for those who need reliable equipment. It helps keep food safe and supports smooth kitchen operations.
ATOSA MBF8504 FREEZER UNIT SPECIFICATIONS
Atosa Freezer, reach-in, three-section, measures 81.9"W x 31.7"D x 83.1"H. It has bottom-mount self-contained refrigeration and offers 71.0 cu. ft. of space. The freezer features three locking hinged solid doors and digital temperature control. It can maintain a temperature range of -8° to 0°F. There are nine adjustable shelves and interior LED lighting. The unit has automatic evaporation and electric defrost. It has a stainless steel interior and exterior, with a galvanized steel back. The freezer comes with 4" casters and uses R-404a refrigerant. It has a 1 HP compressor and operates on 115/208-230v/60/1-ph at 5.5 amps. The cord has a NEMA L14-20P plug and is cETLus and ETL-Sanitation certified.
Dimensions
83.1(h) x 81.9(w) x 31.7(d) Inches.
Spec Sheet
Spec Sheet Atosa USA MBF8504 82-Inch Three Door Upright Freezer