Skip to content

Atosa Sandwich Prep Table

The Restaurant Warehouse has supplied commercial sandwich prep tables to restaurants, delis, and grocery stores across the U.S. for over a decade. Our team works directly with operators to ensure proper sizing, food safety compliance, and long-term reliability.

Filters

$
$

Atosa MSF8301GR 27-Inch Sandwich Prep Table

Atosa
Original price $2,288.00
Original price $2,288.00 - Original price $2,288.00
Original price $2,288.00
Current price $1,649.00
$1,649.00 - $1,649.00
Current price $1,649.00

One Door Sandwich Prep Table, Free Shipping Sandwich Prep Tables and Salad Prep Tables coolers are a popular choice for cafes, restaurants, sandwic...

View full details
Original price $2,288.00
Original price $2,288.00 - Original price $2,288.00
Original price $2,288.00
Current price $1,649.00
$1,649.00 - $1,649.00
Current price $1,649.00
Save 28% Save %

Atosa MSF8302GR 48-Inch Sandwich Prep Table

Atosa
Original price $3,227.00
Original price $3,227.00 - Original price $3,227.00
Original price $3,227.00
Current price $2,326.00
$2,326.00 - $2,326.00
Current price $2,326.00

Atosa MSF8302GR 48 inch Sandwich and Salad Prep Table Streamline sandwich and salad prep at your deli or restaurant with the Atosa MSF8302GR 48-inc...

View full details
Original price $3,227.00
Original price $3,227.00 - Original price $3,227.00
Original price $3,227.00
Current price $2,326.00
$2,326.00 - $2,326.00
Current price $2,326.00
Save 28% Save %

Atosa MSF8303GR 60-Inch Sandwich Prep Table

Atosa
Original price $3,680.00
Original price $3,680.00 - Original price $3,680.00
Original price $3,680.00
Current price $2,652.00
$2,652.00 - $2,652.00
Current price $2,652.00

Atosa MSF8303 60-Inch Sandwich Prep Table Free Shipping The Atosa MSF8303GR 60-Inch Sandwich Prep Table offers a spacious work surface designed for...

View full details
Original price $3,680.00
Original price $3,680.00 - Original price $3,680.00
Original price $3,680.00
Current price $2,652.00
$2,652.00 - $2,652.00
Current price $2,652.00
Save 28% Save %

Atosa MSF8304GR 72-Inch Sandwich Prep Table

Atosa
Original price $4,358.00
Original price $4,358.00 - Original price $4,358.00
Original price $4,358.00
Current price $3,140.00
$3,140.00 - $3,140.00
Current price $3,140.00

Atosa MSF8304GR 72-Inch Sandwich Prep Table Refrigerator The Atosa MSF8304GR 72-Inch Sandwich Prep Table Refrigerator offers a spacious, durable so...

View full details
Original price $4,358.00
Original price $4,358.00 - Original price $4,358.00
Original price $4,358.00
Current price $3,140.00
$3,140.00 - $3,140.00
Current price $3,140.00
Save 28% Save %

Atosa MSF8305GR 27-Inch Mega Top Sandwich Prep Table

Atosa
Original price $2,606.00
Original price $2,606.00 - Original price $2,606.00
Original price $2,606.00
Current price $1,878.00
$1,878.00 - $1,878.00
Current price $1,878.00

One Door Mega Top Sandwich and Salad Prep Table Atosa 27 inch Mega Top Sandwich Prep Tables The Next Generation of commercial refrigerators offer...

View full details
Original price $2,606.00
Original price $2,606.00 - Original price $2,606.00
Original price $2,606.00
Current price $1,878.00
$1,878.00 - $1,878.00
Current price $1,878.00
Save 28% Save %

Atosa MSF8306GR 48-Inch Mega Top Sandwich Prep Table

Atosa
Original price $3,849.00
Original price $3,849.00 - Original price $3,849.00
Original price $3,849.00
Current price $2,774.00
$2,774.00 - $2,774.00
Current price $2,774.00

48 inch Mega Top Sandwich Prep Table Setting Up The Sandwich Prep Table and Salad Prep Table Commercial sandwich and salads are generally prepared...

View full details
Original price $3,849.00
Original price $3,849.00 - Original price $3,849.00
Original price $3,849.00
Current price $2,774.00
$2,774.00 - $2,774.00
Current price $2,774.00
Save 28% Save %

Atosa MSF8307GR 60-Inch Mega Top Sandwich Prep Table

Atosa
Original price $4,130.00
Original price $4,130.00 - Original price $4,130.00
Original price $4,130.00
Current price $2,976.00
$2,976.00 - $2,976.00
Current price $2,976.00

60 inch Mega Top Sandwich Prep Table The Atosa MSF8307GR 60-Inch Mega Top Sandwich Prep Table is designed for professional kitchens requiring ample...

View full details
Original price $4,130.00
Original price $4,130.00 - Original price $4,130.00
Original price $4,130.00
Current price $2,976.00
$2,976.00 - $2,976.00
Current price $2,976.00
Save 28% Save %

Atosa MSF8308GR 72-Inch Mega Top Sandwich Prep Table

Atosa
Original price $4,696.00
Original price $4,696.00 - Original price $4,696.00
Original price $4,696.00
Current price $3,384.00
$3,384.00 - $3,384.00
Current price $3,384.00

72 inch Mega Top Sandwich Prep Table The Atosa MSF8308GR 72-Inch Mega Top Sandwich Prep Table is engineered for professional kitchens requiring amp...

View full details
Original price $4,696.00
Original price $4,696.00 - Original price $4,696.00
Original price $4,696.00
Current price $3,384.00
$3,384.00 - $3,384.00
Current price $3,384.00
Save 28% Save %

Atosa MSF17GR-NTCV 17-inch Sandwich Prep Table

Atosa
Original price $2,700.00
Original price $2,700.00 - Original price $2,700.00
Original price $2,700.00
Current price $1,946.00
$1,946.00 - $1,946.00
Current price $1,946.00

The Atosa slimline sandwich prep table not only maximizes kitchen space, but it also delivers exceptional performance. Designed with precision, thi...

View full details
Original price $2,700.00
Original price $2,700.00 - Original price $2,700.00
Original price $2,700.00
Current price $1,946.00
$1,946.00 - $1,946.00
Current price $1,946.00
Save 28% Save %

Atosa MSF3610GR 36 inch Sandwich Prep Table

Atosa
Original price $3,009.00
Original price $3,009.00 - Original price $3,009.00
Original price $3,009.00
Current price $2,168.00
$2,168.00 - $2,168.00
Current price $2,168.00

Atosa Sandwich Prep Table Many types of restaurant equipment are available in the market. These tools are made to help people working in commercial...

View full details
Original price $3,009.00
Original price $3,009.00 - Original price $3,009.00
Original price $3,009.00
Current price $2,168.00
$2,168.00 - $2,168.00
Current price $2,168.00
Save 28% Save %

Atosa MSF3615GR 36 inch Mega Top Sandwich Prep Table

Atosa
Original price $3,271.00
Original price $3,271.00 - Original price $3,271.00
Original price $3,271.00
Current price $2,357.00
$2,357.00 - $2,357.00
Current price $2,357.00

Atosa Mega Top Sandwich Prep Table Introducing the Atosa Sandwich/Salad Mega Top Refrigerator, a highly efficient and versatile two-section unit de...

View full details
Original price $3,271.00
Original price $3,271.00 - Original price $3,271.00
Original price $3,271.00
Current price $2,357.00
$2,357.00 - $2,357.00
Current price $2,357.00
Save 28% Save %
Atosa Sandwich Prep Table

Commercial Sandwich Prep Tables

A sandwich prep table is the fastest way to build sandwiches, salads, wraps, and cold menu items during rush service. These units combine a refrigerated base with a pan rail and cutting board so your ingredients stay at safe temperatures while staying within arm’s reach. If you’re shopping for a commercial sandwich prep table for a deli, café, pizzeria, or prep line, you’re in the right place.

At The Restaurant Warehouse, we focus on practical, operator-friendly equipment: stainless steel construction, easy-to-clean interiors, reliable temperature control, and layouts that reduce steps and increase ticket speed. Most models are designed to hold food safely in the 33°F to 40°F range when used properly and loaded with pre-chilled product.

Standard vs Mega Top Sandwich Prep Tables

Standard sandwich prep tables offer a full-length cutting board and a top rail for common ingredients. Mega top sandwich prep tables are deeper units with an extra row of pans—ideal if your menu has lots of toppings or you run high volume. (Note: mega tops are typically deeper, and the cutting board can be slightly shorter than standard units.)

Choose the Right Sandwich Prep Table Size

The right size depends on your menu, your line layout, and how many ingredients you need in the top rail at once:

  • 27" – compact stations, food trucks, low-volume cafĂ©s
  • 36" – small delis and limited prep lines
  • 48" – the most popular “do-it-all” size for delis & sandwich shops
  • 60" – higher volume operations, more pans, more speed
  • 72" – maximum capacity for busy kitchens and multi-sandwich builds

What to Look For in a Refrigerated Sandwich Prep Table

  • Pan capacity & layout: match your menu (standard vs mega top)
  • Work surface: a stable cutting board that fits your assembly flow
  • Temperature consistency: digital control and proper airflow
  • Easy cleaning: stainless steel, rounded corners, removable rails (where applicable)
  • Storage: refrigerated base for backup product and prepped pans
  • Mobility: casters for cleaning behind the line

Warranty, Support & Shipping

Every Atosa sandwich and salad prep table includes free shipping and strong warranty coverage, including a 5-year compressor warranty plus 2-year parts and 2-year labor coverage on many models. Our team helps restaurant owners pick the correct size and configuration so you don’t overbuy—or get stuck short on pan space during rushes.

Popular Atosa Sandwich Prep Tables

Need extra pan capacity? Shop deeper units here: Mega Top Sandwich Prep Tables.

Sandwich Prep Table Buying FAQ

Jump to answers below, or scroll for our full FAQ section: Sandwich Prep Table FAQ.


Sandwich Prep Table FAQ

What is a sandwich prep table?

A sandwich prep table is a refrigerated prep station with a cutting board and a pan rail on top, plus cold storage below. It keeps ingredients chilled and organized so staff can assemble sandwiches and salads quickly.

What’s the difference between a standard and mega top sandwich prep table?

Mega top units are deeper and usually include an extra row of food pans for more ingredient capacity. Standard units are typically less deep and often have a longer cutting board.

What size sandwich prep table should I buy?

48" is the most common choice for delis and sandwich shops. Choose 60" or 72" for higher volume or larger ingredient builds, and 27"–36" for compact lines.

What temperature should a sandwich prep table hold?

Cold ingredients should be held at safe temperatures (commonly 33°F to 40°F). For best performance, pre-chill product and avoid overloading the top pans above the fill line.

Can I use a sandwich prep table for salads?

Yes. Sandwich prep tables are commonly used as salad prep stations and work well for cold ingredients like greens, toppings, and proteins.

Do these units come with pans and shelves?

Many models include pans, adjustable shelving, and casters. Always confirm what’s included on the specific product page before ordering.

Sandwich Prep Table Comparison: Standard vs Mega Top (What Matters in Real Kitchens)

Use this chart to pick the right unit based on menu complexity, pan capacity, and prep-line workflow. For exact specs, verify details on each product page.

Feature Standard Sandwich Prep Table Mega Top Sandwich Prep Table
Best for Delis, cafés, sandwich shops with a focused ingredient set High-volume lines, larger menus, lots of toppings & modifiers
Ingredient pan capacity Great for core ingredients More pans / more toppings Extra row
Front-to-back depth Standard depth (easier fit in tighter kitchens) Deeper footprint (plan aisle clearance)
Cutting board surface Often longer cutting board Often slightly shorter cutting board (varies by model)
Speed during rush Fast, streamlined builds Fastest for complex builds (everything stays on the rail)
Undercounter storage Refrigerated base storage for backup product, prepped pans, and less frequently used ingredients
Cleaning & wipe-down Simple daily cleaning routine More rail/pan space = slightly more wipe-down time
When to choose it If you want the best balance of footprint + prep space If you run many ingredients at once or hate restocking pans mid-rush

Pick the Right Size (Quick Fit Guide)

Size Ideal Use Why Operators Buy It Shop
27" Compact lines, food trucks, small cafés Fits tight spaces while keeping core ingredients chilled View 27"
36" Small delis, low-to-mid volume More pan space without moving into “full line” footprint View 36"
48" Most delis & sandwich shops Best all-around size for speed + capacity View 48"
60" Higher volume kitchens More rail space means fewer restocks mid-rush View 60"
72" Maximum volume, long prep lines Maximum capacity for multi-sandwich builds and full topping sets View 72"

Pro tip: If you routinely run lots of ingredients, choose a Mega Top to reduce restocking and keep the line moving. If space is tight, a Standard unit often offers a longer cutting board and easier fit.