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Natural Gas Stock Pot Stove

🔥🍲 Want to make soups & sauces in bulk without burning out? Say goodbye to hot plates and hello to the stock pot stove! 🍳🍜 It's the perfect solution for high-volume restaurants, keeping liquids hot all day and reducing food shrinkage. 🙌

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  • Atosa USA ATSP-18-1 Heavy Duty Stainless Steel 18-Inch Stock Pot Stove - Natural Gas

    Original price $659.00
    Original price $659.00 - Original price $659.00
    Original price $659.00
    $543.00 - $753.00
    $543.00 - $753.00
    Current price $543.00

    Atosa USA ATSP-18-1 Heavy Duty Stainless Steel 18-Inch Stock Pot Stove - Natural Gas You must have a stove to make our kitchen hum. For the busy ki...

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    Original price $659.00
    Original price $659.00 - Original price $659.00
    Original price $659.00
    $543.00 - $753.00
    $543.00 - $753.00
    Current price $543.00
  • Atosa USA ATSP-18-2 Heavy Duty Stainless Steel 18-Inch Double Burner Stock Pot Stove - Natural Gas

    Original price $1,207.00
    Original price $1,207.00 - Original price $1,207.00
    Original price $1,207.00
    $998.00 - $1,208.00
    $998.00 - $1,208.00
    Current price $998.00

    Atosa ATSP-18-2 Double Stock Pot Stove This stove contains two manual controls and allows us to conveniently work the outer and inner rings confirm...

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    Original price $1,207.00
    Original price $1,207.00 - Original price $1,207.00
    Original price $1,207.00
    $998.00 - $1,208.00
    $998.00 - $1,208.00
    Current price $998.00
  • Atosa USA ATSP-18-1L 18-Inch Low Stock Pot Stove - Natural Gas

    Original price $659.00
    Original price $659.00 - Original price $659.00
    Original price $659.00
    $543.00 - $753.00
    $543.00 - $753.00
    Current price $543.00

    Atosa USA ATSP-18-1 Heavy Duty Stainless Steel 18-Inch Stock Pot Stove - Natural Gas Product features Durable Stainless Steel Structure, Corrosion...

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    Original price $659.00
    Original price $659.00 - Original price $659.00
    Original price $659.00
    $543.00 - $753.00
    $543.00 - $753.00
    Current price $543.00
  • Atosa USA ATSP-18-2L 18-Inch Low Double Burner Stock Pot Stove - Natural Gas

    Original price $1,207.00
    Original price $1,207.00 - Original price $1,207.00
    Original price $1,207.00
    $998.00 - $1,208.00
    $998.00 - $1,208.00
    Current price $998.00

    Atosa USA ATSP-18-2L Heavy Duty Stainless Steel 18-Inch Double Burner Stock Pot Stove - Natural Gas Product features Durable Stainless Steel Struc...

    View full details
    Original price $1,207.00
    Original price $1,207.00 - Original price $1,207.00
    Original price $1,207.00
    $998.00 - $1,208.00
    $998.00 - $1,208.00
    Current price $998.00
Natural Gas Stock Pot Stove

Atosa Stock Pot Stove

Atosa's atural gas and propane stock pot ranges are created to handle larnge stock pots. Options range from 80,000 to 160,000 BTU burners in a variety of setups, with the possibility of one or two burners and two heights, standard and low. Burners are outfitted with two continuous pilots for quick ignition. The cast-iron top grates can handle the weight of large pots, and the stainless steel, cabinet-style base provides increased resilience as well as storage space. Additional features include three-ring cast iron burners, full width removable stainless steel drip pan for easy cleaning, two manual controls to manage the inner and outer rings separately and stainless steel sides and front valve covers.

Stock Pot Stove

If you're looking to cook up a storm with some serious heat, Atosa's got you covered! Their natural gas and propane stock pot ranges are made for those who are hungry for real power. With options ranging from 80,000 to 160,000 BTU burners, you can choose from a variety of setups that include one or two burners and two heights - standard and low. And, thanks to the two continuous pilots, you can ignite those flames in no time! What's more, the cast-iron top grates can handle even the heaviest pots, while the stainless steel cabinet-style base provides both durability and storage. Plus, with features like three-ring cast iron burners, a full-width removable stainless steel drip pan, and two manual controls to manage the inner and outer rings separately, you'll be cooking up a feast in no time. And let's not forget the stainless steel sides and front valve covers that add an extra touch of style to this powerhouse range. So, if you're hungry for a cooking experience that packs a punch, Atosa's natural gas and propane stock pot ranges are the way to go!

Restaurant Equipment

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Restaurant Equipment Blog Posts

  • 5XL Chef Jacket
    March 18, 2025 SEAN KEARNEY

    5XL Chef Jacket

    • The 5XL chef jacket offers a comfortable fit for culinary professionals seeking mobility in the kitchen.
    • Ample room allows for easy movement while performing tasks like chopping and stirring.
    • Loose fit enhances air circulation, keeping chefs cool during long shifts in hot kitchens.
    • A well-fitted jacket promotes a professional appearance, reflecting positively on chefs' images.
    • High-quality materials ensure durability and longevity, even after heavy use and multiple washes.
    • Size inclusivity allows chefs of various body types to find a comfortable, well-fitting option.
    • The 5XL chef jacket improves daily work routines with its combination of comfort and professionalism.
    • Consider adding a 5XL chef jacket to your wardrobe for a better kitchen experience.
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  • Atosa Parts
    March 18, 2025 SEAN KEARNEY

    Atosa Parts

    • Atosa is a leading manufacturer of durable and reliable commercial kitchen equipment.
    • Atosa parts are made from high-quality materials for longevity and performance in kitchens.
    • Genuine Atosa parts ensure optimal performance and safety, reducing repair costs and risks.
    • Purchase Atosa parts from authorized dealers like The Restaurant Warehouse for authenticity.
    • Benefits of using genuine Atosa parts include extended lifespan and minimized downtime.
    • Atosa parts help maintain compliance with safety standards in commercial kitchens.
    • Trust in Atosa parts for improved efficiency and performance of kitchen equipment.
    • Using genuine parts is essential for keeping Atosa equipment in good working condition.
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  • Gas Quick Disconnect Hose
    March 17, 2025 SEAN KEARNEY

    Gas Quick Disconnect Hose

    • BK Resources and Dormont are two popular choices for gas quick disconnect hoses in commercial kitchens.
    • BK Resources hoses are made of high-quality stainless steel, ensuring durability and corrosion resistance.
    • Dormont hoses also use stainless steel, but their thickness and quality may vary, affecting longevity.
    • BK Resources hoses offer greater flexibility, making them easier to install in tight kitchen spaces.
    • Dormont hoses are flexible but may not maneuver as easily, depending on kitchen layout.
    • BK Resources hoses reportedly provide slightly better flow rates than Dormont hoses for efficient gas delivery.
    • Compatibility of fittings and connectors differs between BK Resources and Dormont; check for your setup.
    • BK Resources hoses are fairly priced, while Dormont prices vary; compare for best value.
    Read now

Restaurant Equipment: Essential Tools for a Successful Kitchen

When it comes to running a successful restaurant, having the right equipment is key. From preparing ingredients to storing perishables, reliable and efficient restaurant equipment can make a world of difference in the kitchen. Whether you're opening a new restaurant or looking to upgrade your current setup, here are some essential pieces of equipment to consider

      Refrigeration Units: Proper refrigeration is crucial for keeping ingredients at safe temperatures and reducing waste. Invest in commercial refrigerators and freezers to ensure the freshness and longevity of your ingredients.
      Refrigerated Prep Table: A stainless steel sandwich prep table is a must-have for any deli or restaurant that serves sandwiches. This versatile piece of equipment provides a dedicated workspace for prepping ingredients, keeping them fresh and easily accessible.
      Ovens and Grills: From baking to grilling, ovens and grills are essential for cooking a wide range of dishes. Invest in high-quality equipment that is efficient and durable to meet the demands of a busy kitchen.
      Commercial Dishwashers: Maintaining cleanliness and hygiene is of utmost importance in any restaurant. Commercial dishwashers are designed to handle the high volume of dishes, ensuring they are thoroughly cleaned and sanitized.
      Food Storage Containers: To keep ingredients organized and fresh, invest in a variety of food storage containers. Choose containers that are stackable, easy to label, and can withstand the rigors of a busy kitchen.
      Preparation Equipment: Efficiently prepping ingredients is vital to managing a smooth kitchen operation. Consider investing in food processors, slicers, and mixers to expedite the prep process and reduce labor.
      Safety Equipment: Prioritize the safety of your staff and customers by equipping your kitchen with fire suppression systems, fire extinguishers, and first aid kits.
      Ventilation Systems: Proper ventilation is critical for maintaining a comfortable and safe kitchen environment. Install commercial-grade ventilation systems to remove smoke, odors, and excess heat, ensuring a pleasant dining experience.
      Durable Cookware: Invest in high-quality pots, pans, and utensils that can withstand the demands of a commercial kitchen. Durable cookware can ensure even heat distribution and prevent utensils from warping or breaking.
      Point of Sale (POS) System: Streamline your restaurant's ordering process and improve efficiency with a reliable POS system. Choose a system that integrates seamlessly with your other equipment and allows for easy tracking of sales and inventory.

By investing in the right restaurant equipment, you can create a productive and efficient kitchen that meets the demands of your business and satisfies your customers. Ensure that you choose equipment that fits your specific needs, budget, and long-term goals. Good equipment is not only a smart investment but also a key factor in the success of your restaurant.