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The Atosa Deep Fryer can fry virtually anything. Not only will it be the most profitable piece of equipment you own, but you can also beat the competition of all the corporate restaurants or fried chicken joints. This fryer comes with a high-quality thermostat and is made of stainless steel, making it strong enough to handle heavy commercial use. Additionally, the oil cooling zone at the bottom of the tank lengthens the life span of the oil. For added safety, the fryer is equipped with five high-performance burners that have been tested and optimized for gas efficiency, as well as safety valves for emergency situations.
The 50 lb Atosa Deep Fryer
Atosa Cookrite ATFS 50 Natural Gas Deep Fryers are constructed from stainless steel and are resistant to corrosion, making them simple to maintain. Additionally, they feature a large cold zone burner tube which is suitable for heavy frying. The fryers have a thermostat that will keep a pre-selected temperature, and are designed for a fat-to-food ratio of six to one. They are available with natural gas or propane and have a capacity of 50 pounds.
A Deep Fryer that Employs Propane or Natural Gas as a Fuel Source
Nowadays, Propane Gas Deep Fryers and natural gas fryers are much more energy-efficient than their commercial counterparts from the 80s and 90s, utilizing less gas. To experience even further energy savings, consider the VF-35S from Pitco - the first low-cost deep fryer of its kind. You will be surprised by the high-quality construction of this deep fryer.
Components of an Atosa Fryer
It is equipped with a standard basket hanger. It has a capacity for holding 50 lbs of oil and 136,000 BTU of power, so you can fry a large quantity of food easily and without much effort.
Want to expand your restaurant's cooking abilities? Look no further at our Griddle website! We have the best Atosa commercial griddles to provide the finest dining experience. From breakfast to dinner, we have it all!
When it comes to running a successful food business, refrigeration is a must. Whether you're preparing food in bulk or just keeping some perishable items fresh, a commercial refrigerator and freezer can make all the difference. These appliances come in many different sizes and styles to suit the needs of the restaurant, cafe, or convenience store. To complement your commercial coolers and freezers, you can also get sandwich prep and pizza prep with refrigerated storage space and work space. This can give your business a practical solution while keeping your restaurant hand sink area clean as well. Investing in commercial refrigeration can help you keep your customers happy and your profits high.
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