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The Atosa Deep Fryer can fry virtually anything. Not only will it be the most profitable piece of equipment you own, but you can also beat the competition of all the corporate restaurants or fried chicken joints. This fryer comes with a high-quality thermostat and is made of stainless steel, making it strong enough to handle heavy commercial use. Additionally, the oil cooling zone at the bottom of the tank lengthens the life span of the oil. For added safety, the fryer is equipped with five high-performance burners that have been tested and optimized for gas efficiency, as well as safety valves for emergency situations.
Atosa Cookrite ATFS 50 Natural Gas Deep Fryers are constructed from stainless steel and are resistant to corrosion, making them simple to maintain. Additionally, they feature a large cold zone burner tube which is suitable for heavy frying. The fryers have a thermostat that will keep a pre-selected temperature, and are designed for a fat-to-food ratio of six to one. They are available with natural gas or propane and have a capacity of 50 pounds.
Nowadays, Propane Gas Deep Fryers and natural gas fryers are much more energy-efficient than their commercial counterparts from the 80s and 90s, utilizing less gas. To experience even further energy savings, consider the VF-35S from Pitco - the first low-cost deep fryer of its kind. You will be surprised by the high-quality construction of this deep fryer.
It is equipped with a standard basket hanger. It has a capacity for holding 50 lbs of oil and 136,000 BTU of power, so you can fry a large quantity of food easily and without much effort.
