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San Diego Restaurant Equipment

San Diego Restaurant Equipment

The San Diego area is home to more farms than any other U.S. city - over 7,000 of them! 

And with so many quality southern California farm-to-table ingredients available to chefs and restaurateurs, the competition in the city of San Diego is second-to-none. From our world-famous carne asada to California burritos, fried pizza knots, fish tacos, Korean barbeque, fresh lobster rolls and so much more, there’s never a shortage of foodies out and about - especially with the gorgeous weather year round.

So it goes without saying that if you’re running a high-end restaurant, a bakery, scrappy food truck, or a bustling Chula Vista craft brewery with American bar food classics, you need every advantage you can get. If you can’t supply quality dishes while keeping overhead costs down, chances are someone around the corner will be eager to take your business. Luckily, we’re here to help you fend off the competition.

And whether you’re setting up shop for the first time or replacing some outdated or over priced bakery equipment from economy restaurant equipment, you need to save money - but that doesn’t mean you should settle for used appliances bought at auction. You deserve better. You deserve equipment you can trust.

That’s why we’re happy to offer you the low prices around on stylish new restaurant equipment with guarantees on all of our products.

How do we do it? Well, most chefs' toys and economy restaurant equipment outlets offering new equipment market their products through high-rent showrooms or affiliate schemes that drive up the price dramatically. And many of our competitors are paying 20% - 50% commissions to their sales teams, which means that their prices can be double - even triple - what we offer through our competitive prices and lean process.

Fish Tacos

When it comes to cuisine in San Diego, California, seafood takes center stage. As a coastal city, San Diego is renowned for its abundance of fresh and delicious sea fare. One cannot mention San Diego's food scene without highlighting the iconic fish tacos. These delectable treats perfectly showcase the fusion of Mexican flavors and the influence of the city's vibrant immigrant community. For a true taste experience, try both the fried and grilled versions of the fish tacos and savor the contrasting textures and flavors. To enhance the taste, don't forget to generously top your tacos with pico de gallo, a refreshing combination of tomatoes, onions, cilantro, and lime juice. The final touch? A squeeze of fresh lime that adds a burst of citrusy brightness to every bite. With numerous restaurants specializing in seafood and serving up mouthwatering fish tacos, San Diego is truly a food lover's paradise.

California Pizza

When it comes to pizza, San Diego has its own unique twist on this beloved dish. The local pizza style in San Diego is characterized by a thin crust that is traditionally wood-fired, resulting in a perfect balance of crispiness and chewiness.

What sets San Diego's pizza apart is the emphasis on fresh and healthy toppings. You'll find an array of unique ingredients that add a burst of flavor to every bite. From artichokes to avocado, the toppings on California pizza are as diverse as the city itself. Imagine biting into a slice topped with creamy avocado slices or enjoying the tangy sweetness of artichokes.

But it doesn't stop there - San Diego's pizza scene also embraces global flavors and influences. You can find pizzas with peanut sauce for an unexpected twist or even pak choi for an Asian-inspired touch. The culinary creativity knows no bounds when it comes to crafting unique and delicious pizzas in this city.

Oysters

Fresh oysters are a beloved delicacy in San Diego, California. The city's vibrant culinary scene boasts numerous restaurants that serve up these briny treasures in various styles. While traditional preparations are always popular, locals know that experiencing oysters Baja California-style is a must. This unique twist infuses the shellfish with the bold and zesty flavors of Mexico, adding a tantalizing explosion of garlic, chili, and lime to each bite. The combination of fresh seafood and vibrant seasonings creates an unforgettable dining experience that truly captures the essence of San Diego's diverse food culture. Whether you're a visitor or a long-time resident, indulging in Baja-style oysters is a delicious way to embrace the fusion of coastal flavors that define this coastal city. So head to one of the many renowned restaurants known for their oyster offerings and savor the taste of these delectable treats prepared with a touch of Mexican flair.

Guacamole

What sets San Diego's guacamole apart is not just the quality of avocados but also the creative twists added by these talented chefs. You might come across unique variations like spicy chipotle guacamole or tangy mango guacamole that add an exciting flavor profile to this classic dish.

California Burrito

When it comes to iconic food in San Diego, it's hard to beat the mouthwatering goodness of a California burrito. This local specialty has gained fame for its unique twist on the classic burrito. While other regions may experiment with various fillings and flavors, the California burrito keeps things delightfully simple. Picture this: tender meat, gooey cheese, and zesty salsa all wrapped up in a warm tortilla. And if you're feeling adventurous, you can add a dollop of creamy sour cream and a scoop of rich guacamole to elevate the flavor to new heights.

Carne asada fries

Carne asada is a beloved dish in San Diego, California. This thin-cut steak is marinated in a combination of fiery spices and tangy citrus juice, creating a flavor explosion that locals can't resist. While traditionally used as a filling for burritos, the culinary scene in San Diego has taken it to new heights by serving it with fries. Carne asada fries have become an iconic dish in the city, capturing the hearts and taste buds of both locals and visitors alike.

Ceviche

Among the many delicious offerings, Ceviche stands out as a popular dish that has become synonymous with the coastal city. Originally hailing from Peru, San Diego has put its own twist on this classic dish, incorporating local ingredients and flavors to create a unique and refreshing variation. Instead of the traditional accompaniments of sweet potatoes and corn, San Diego's Ceviche features a delightful combination of fresh avocado, juicy tomatoes, and crisp cucumber, all marinated in zesty lime juice.

Surf 'n turf

When it comes to surf 'n turf, San Diego, California is the place to be. Known for its abundance of fresh seafood, this coastal city offers a wide variety of restaurants specializing in this delectable dish. From upscale establishments to casual eateries, there's something for every food lover's palate. Indulge in succulent steak paired with juicy prawns or opt for the classic combination of lobster and tender scallops. No matter your preference, each plate is served with a generous dollop of creamy butter that enhances the flavors to perfection. Whether you're a seafood enthusiast or a meat lover, these surf 'n turf options will satisfy your cravings and leave you wanting more. Explore the vibrant culinary scene in San Diego and experience the ultimate indulgence in surf 'n turf cuisine.

Korean BBQ

Korean BBQ stands out as a beloved favorite. With a rich history dating back to the early 1900s and influenced by waves of migration, Korean cuisine has become deeply ingrained in San Diego's culinary fabric. When it comes to Korean BBQ restaurants, San Diego boasts an impressive selection that caters to both locals and tourists alike. From traditional establishments known for their sizzling grilled meats to modern fusion spots that add unique twists to classic dishes, there is something for every palate.

The allure of Korean BBQ lies not only in its delectable roasted meats but also in the accompanying dipping sauces and kimchi variations that enhance each bite. The tantalizing aroma of sizzling meat wafts through the air as diners gather around tabletop grills, eagerly anticipating the feast ahead. As the juicy cuts of marinated beef, pork, or chicken cook to perfection on the grill, diners engage in lively conversations and share laughter over communal meals.

What sets Korean BBQ apart is its emphasis on communal dining and the abundance of Asian side dishes that accompany each meal. From steamed rice and pickled vegetables to savory pancakes and spicy stews, these complementary dishes create a symphony of flavors that complement the main course.

Craft Beer

San Diego, California, is not only known for its laid-back atmosphere and beautiful beaches; it is also renowned for its vibrant craft beer scene. With a hipster vibe that permeates the city, San Diego has earned the title of the Craft Beer Capital of America. One of the contributions to this prestigious status is the pioneering of the Double IPA style, a strongly hopped India Pale Ale. Beer enthusiasts flock to San Diego to experience the unique flavors and high alcohol content that this style offers.

California Wine

With its proximity to the renowned vineyards of California, San Diego boasts a wide variety of local wines that are sure to please any wine enthusiast. Whether you prefer a crisp Chardonnay or a bold Cabernet Sauvignon, there are numerous wineries in the area that offer tastings and tours for visitors to experience the true essence of California wine. And what better way to complement these exquisite wines than with the incredible culinary offerings of San Diego's restaurants? From farm-to-table establishments to fine dining experiences, the city is a haven for food lovers. The chefs here take pride in sourcing fresh, locally sourced ingredients and creating dishes that pair perfectly with the local wines.

Restaurant Equipment Financing

Restaurant Equipment Financing

With The Restaurant Warehouse San Diego Supply, you can expect:

  • Free delivery and the lowest prices
  • No lift gate fees
  • Available financing for purchases over $1,000
  • No lofty down payments required (so you can start cooking today)
  • And no overhead or middleman to cut into your savings.
So what kind of San Diego Restaurant Equipment. Their elegant, stainless steel appliances (including refrigerators, freezers, pizza prep sandwich prep tables and more) combine distinctive American styling with heavy-duty construction built for intense day-to-day use. These professional-grade units are ergonomically designed to compliment any kitchen, with sleek-looking frames, recessed handles, and smooth, rounded corners. And it gets better:

You can also save up to $350 per unit, as most qualify for a Energy Star Rebate.

For example, the Upright Three Door Freezer and Bottom Mount Compressor Three-Door Freezer come with a $350 Energy Star Rebate. Here are a few other units that will qualify you for a rebate:

California Energy Star Rebate Resources

Commercial Refrigeration

Each unit has a 100% full run test before leaving the factory. Prior to shipping, all San Diego Restaurant Supply units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)

And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble San Diego food trucks, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.

If that sounds like you, you’ve come to the right place.

You can start making money off of these products before even making your first payment. We offer free delivery, and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.

Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions or concerns. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.

Because if you’re going to compete in a top food & leisure destination like San Diego, you need every advantage you can find. And knowing that your equipment is brand new, under warranty, and built to last - you can focus your energy on supplying the quality food - while we supply the quality equipment to help you get it done.

When visiting San Diego, California, you cannot miss out on the vibrant culinary landscape that the city has to offer. With its diverse range of restaurants and cuisines, San Diego is a food lover's paradise. From fresh seafood to mouthwatering Mexican dishes, there is something for everyone's palate. The city's proximity to the ocean ensures that the seafood is always incredibly fresh and flavorful. Whether you're in the mood for a casual beachside eatery or an upscale dining experience, San Diego has it all. The local food scene is constantly evolving, with new and innovative chefs pushing boundaries and creating exciting flavors. It's no wonder that San Diego has gained a reputation as a top food destination in California. So make sure to indulge in the delectable delights that await you in San Diego's renowned restaurants.

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