Restaurant Equipment and Supply for Yakima and the Yakima Valley
The Yakima Valley grows a huge share of what America eats and drinks. Its hop fields have supplied about three-quarters of the nation's hops since the 1980s, its orchards make Yakima County one of Washington's top farm counties, and the Yakima Valley AVA, Washington's first, anchors a wine country that runs from Zillah's Rattlesnake Hills to Prosser.
The valley's restaurants range from downtown Yakima's taprooms and wine bars to the taquerias, panaderias, and taco trucks of Union Gap, Wapato, Toppenish, and Sunnyside.
Since 2015, Seattle-based The Restaurant Warehouse has shipped to thousands of commercial kitchens in every state. Yakima Valley orders ship from our Seattle warehouse, so Yakima Valley restaurants get the same low prices and freight delivery right to Yakima, Selah, Union Gap, Sunnyside, and Grandview. The most common orders here are reach-in refrigerators, freezers, griddles, ice machines, and food truck equipment.
Hop Country and the Fresh Hop Ale Festival
Washington grew 74.7 percent of all U.S. hops in 2025, according to USDA, and most of them come from the Yakima Valley, where hops were first planted in the Ahtanum area around 1870 and Moxee was known as the hops capital of the world by 1930. Every October, the Fresh Hop Ale Festival brings more than 60 breweries, wineries, and cideries to State Fair Park in Yakima.
Brewpubs and taprooms need draft beer coolers, back-bar coolers, and glass merchandisers behind the bar, and griddles and fryers for the kitchen.
Yakima Valley Wine and Orchards
The Yakima Valley AVA became Washington's first American Viticultural Area in 1983, more than a century after the first wine grapes were planted near Union Gap in 1869. Around Zillah, the Rattlesnake Hills AVA, established in 2006, is lined with estate wineries and tasting rooms. Apples are Yakima County's top crop by acreage, cherries and pears ripen across the valley every summer, and the Downtown Yakima Farmers Market sets up at the Rotary Pavilion on Sundays from Mother's Day weekend into October.
Orchard-to-table menus and winery kitchens need two-door reach-in refrigerators, freezers for peak-season fruit, and undercounter refrigerators and prep tables for the line.
Taco Trucks, Taquerias and Toppenish
Taco trucks are the most common food trucks in the Yakima Valley, from Tacos Don Chayo on West Washington Avenue to Scorpion Tacos on South 5th Avenue, and taquerias and panaderias line the valley from Union Gap to Sunnyside. In Toppenish, the Toppenish Mural Society has painted close to 80 murals of the valley's history since 1989, turning downtown into an outdoor gallery that draws visitors to its cafes.
Taquerias and taco trucks run hard on griddles, charbroilers, fryers, and food truck equipment, plus reach-in refrigeration for fresh produce and meat.
Restaurant Supply Store in Yakima
We ship straight to your Yakima restaurant. Most Yakima Valley orders arrive in 1 to 2 business days on a lift gate truck from our Seattle warehouse. Will-call pickup in Seattle is available for verified restaurant businesses, but most kitchens skip the drive and let us ship it. Most Yakima calls are for a fast replacement, like a reach-in refrigerator or freezer that quit during the summer heat, or for a full equipment package for a new restaurant, taproom, or food truck. Tell us what you are cooking and how much space you have, and we will help you size the line.
Why Yakima Restaurants Buy From The Restaurant Warehouse
Every piece of new Atosa equipment we sell is run-tested for 24 hours at the factory before it ships. It carries Intertek's ETL Sanitation and cETLus listings, which certify it to the NSF/ANSI food equipment standards and US and Canadian safety standards that inspectors from the Yakima Health District look for. Refrigeration comes with a 3-year parts and labor warranty and a 5-year compressor warranty, gas cooking equipment comes with a 1-year parts and labor warranty, and extended warranties are available.
- Free freight on qualifying orders, no lift gate fees
- Built for scrappy startups, food trucks and independent kitchens
- Founder Sean Kearney answers calls, texts and email at (206) 419-5801 or therestaurantwarehouse@gmail.com
Serving Yakima and the Yakima Valley
Yakima is our hub for the Yakima Valley. The valley is one of the world's leading hop-growing regions and a major source of apples, cherries, and wine grapes, and its restaurants range from downtown Yakima's brewpubs and wine bars to the taquerias, panaderias, and food trucks of Union Gap, Wapato, Toppenish, and Sunnyside. Operators searching for a restaurant supply store in Yakima usually need a fast replacement, so we ship reach-in refrigerators, freezers, griddles, and ice machines straight to the back door. Building a food trailer or truck in the valley? Our food truck equipment covers propane griddles, fryers, and compact refrigeration sized for mobile kitchens.
Yakima Restaurant Equipment FAQ
Do you ship restaurant equipment to Yakima?
Yes. The Restaurant Warehouse ships commercial restaurant equipment to Yakima and the rest of the Yakima Valley by freight, with lift gate delivery to your door.
Do you deliver to Selah, Union Gap, Sunnyside and the rest of the Yakima Valley?
Yes. We deliver across the Yakima Valley, including Yakima, Selah, Union Gap, Moxee, Wapato, Toppenish, Zillah, Sunnyside, and Grandview.
How fast is delivery to Yakima?
Most Yakima Valley orders arrive in 1 to 2 business days, depending on item availability and carrier routing. Contact us if you need equipment urgently.
Do you offer free freight?
Yes. Free freight is available on select models and qualifying orders. Contact us to confirm freight options for a specific item.
Do you charge lift gate fees?
No. We do not charge lift gate fees.
What types of restaurant equipment do you sell?
We sell commercial refrigerators, freezers, prep tables, griddles, charbroilers, deep fryers, ovens, ice machines, bar refrigeration, and food truck equipment, plus many other categories for professional kitchens.
Can I get help choosing the right equipment?
Yes. If you can't find what you need, call or email us and we'll help you source the right product for your kitchen.
Can I pick up my order?
Yes. Verified restaurant businesses can arrange will-call pickup at our Seattle warehouse. But save the gas and the drive: most Yakima Valley orders arrive in 1 to 2 business days with free freight and free lift gate service, right to your Yakima back door. Call (206) 419-5801 to set up either option.
Elsewhere in Eastern and Central Washington, our Tri-Cities page covers Kennewick, Pasco, Richland and Walla Walla, and our Wenatchee page covers the Wenatchee Valley.
Restaurant Equipment Across Washington
The Restaurant Warehouse delivers commercial restaurant equipment statewide. Find the page for your region: