Restaurant Equipment Yakima
Yakima is a small city with a lot to offer. Yakima Valley, the central region of Washington State, is one of the most fertile regions in the state because of its plentiful apple orchards and vineyards.The Restaurant Warehouse
Find restaurant equipment for your next project or event at The Restaurant Warehouse. We carry everything you need to build a restaurant, coffee shop, bakery, or specialty shop.
Since our website launch in 2015, our Seattle and Yakima Restaurant Store have served thousands commercial kitchens bakery and delis with low prices in every state in the United States. We have funded everything from restaurant supplies sandwich prep table, pizza prep table, commercial refrigerator, freezers, griddles, stoves, deep fryers and small wares.
Restaurant Equipment Financing
Commercial restaurant financing and leasing is the most popular form of external financing for capital equipment. Lease to own equipment financing allows you to budget and conserve capital. Low monthly payments make the equipment affordable, and can even generate cash flow. Lease to own is also a great way to build up your company's credit strength.Restaurant Supply Store Yakima Valley
What makes Yakima restaurants so special? Yakima Valley and the Yakima Valley wine region is a foodie's dream. With more than 130 wineries and vineyards, the wine tasting menu is as diverse as it is memorable. Yakima Valley offers more than just a great place for a vacation. It also has a terrific restaurant scene where you can find delicious food that combines the region's distinctive produce and wine.Commercial Kitchen Equipment Near Me
These days, it seems like everyone is getting their hands on a truck to start serving up food. From the classic taco truck (and many variations) to trendy dessert trucks, Yakima Valley's newfound obsession with mobile eats is for good reason.
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Restaurant Supply Store Yakima
So when it comes to your Yakima restaurant equipment, whether you’re setting up shop for the first time or replacing outdated appliances, you don’t have time to play games. You need equipment you can trust.Craigslist for Yakima Business
Of course, buying used restaurant equipment might not be an option for you - there are no warranties, no rebates, no guarantees, and a whole lot of questionable options in the form of vague Craigslist ads or sketchy websites. That’s why we’re happy to offer you the lowest prices around on stylish new and not use restaurant refrigerator with guarantees on all of our products.Restaurant Auctions Yakima
How do we do it? Well, most outlets and Restaurant Auction in Seattle and Yakima offer new equipment cooking equipment, glassware, smallwares, pots, pans, bar supplies and dinnerware marketed through high-rent showrooms or affiliate schemes that drive up the price dramatically. And many of our competitors are paying 20% - 50% commissions to their sales teams, which means that their prices can be double - even triple - what we offer through our lean process.Restaurant Supply Yakima
I am so confident in our restaurant supply store business model and our professional kitchen equipment that we invite restaurant owners to shop the following Yakima businesses and see for yourself.
Here are some very very reputable sellers of hoods, disposables, foil dispensers, squeeze bottles, signage, trays, baskets, and restaurant supplies that offer better service than than The Restaurant Depot. Bargreen Ellingson,
The Restaurant Warehouse
- Free delivery and Fast Shipping to your restaurant, coffee shop, bar or grocery store.
- No lift gate fees
- Available financing for purchases over $1,000
- No lofty down payments required (so you can start cooking today)
- And no overhead or middleman to cut into your savings
Used Restaurant Near Me
So what kind of Yakima Restaurant Equipment and bar supplies can you expect? Personally, we’re big fans of NSF rated commercial restaurant equipment. Their elegant, stainless steel appliances (including refrigerators, freezers, pizza prep and sandwich prep tables and more) combine distinctive American styling with heavy-duty construction built for intense day-to-day use. These professional-grade units are ergonomically designed to compliment any kitchen, with sleek-looking frames, recessed handles, and smooth, rounded corners. Used equipment might sound like a bargain unit you get shut down by WA State Dept of Health because the unit has lost its NSF Certification.Yakima, Washington Energy Star Rebate Resources
Washington State Energy Code mandates that ENERGY STAR reach-in refrigeration be installed in your business. For this reason they do not offer rebates for this type of equipment. They do offer custom grants and business incentives for small businesses that upgrade their equipment and for small to medium businesses impacted by covid.Commercial Refrigeration
Every unit is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.
Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)
And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble food trucks, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.
If that sounds like you, you’ve come to the right place.
You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.
Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.
Because if you’re going to compete in Yakima, Washington then you need every advantage you can find. And knowing that your equipment is brand new, under warranty, and built to last - you can focus your energy on supplying the quality food - while we supply the quality equipment to help you get it done.
The Washington State Department of Health has put together a Covid-19 Guideline for Restaurants and kitchen equipment cleaning.