Bellevue Restaurant Equipment

Bellevue Restaurant Equipment

From unique cafes to chef-owned farm-to-table, Bellevue has what you need.

Restaurant Equipment Financing

Restaurant Supply Store Bellevue

The Restaurant Warehouse is a leading supplier of commercial restaurant equipment to the Bellevue area. With a warehouse ready to ship anywhere in the Bellevue, Seattle and the USA, you can't lose! You don't need to go to waste your time driving to Downtown Seattle when we can ship directly to you. Our unparalleled selection, pricing, and shipping speed make us the best choice when it comes to restaurant supplies in the Eastide cities of Bellevue, Clyde Hill, Hunts Point, Issaquah, Kirkland, Mercer Island, Medina, Newcastle, Redmond, Renton, Sammamish, and Woodinville.

Restaurant Supply SODO

The Seattle area is home to about 10 restaurant supply stores, including Dick's Restaurant Supply, the sleek Bargreen Ellingson Inc. Dick's Restaurant Supply, and Dong Vinh Inc.

Our huge range of equipment, refrigerators, freezers, sandwich prep tables, pizza prep tables, deep fryers, griddles, and char-broilers are instock and ready for next day delivery.

Restaurant Supply Seattle, Tacoma, Bellevue, and The Eastside

Bellevue is Seattle’s largest suburb, it's home to Microsoft, Amazon, Google and it hosts year-round events that draw in locals and tourists from all over Washington State. The Restaurant Warehouse promises to deliver foodservice and hospitality professionals with fast shipping times and low prices and free freight on Atosa restaurant equipment from our Kent, Washington warehouse.

Restaurant Supply Near Me

The leading name in restaurant supplies and equipment in Bellevue, Washington, is now on the market. Browse our selection restaurant equipment that you will keep you under budget and not max out your credit card. Check out these other popular locations across the Pacific Northwest: Portland, Seattle, Eugene, and Spokane.

Restaurant Supply Tacoma, Aurora, Everett, Lynnwood, Bellevue, Redmond and Bellingham

I am so confident in our restaurant supply store business model and our professional kitchen equipment that we invite restaurant owners to shop the following Seattle businesses and see for yourself. Here are some very very reputable sellers of hoods, disposables, foil dispensers, squeeze bottles, signage, trays, baskets, and restaurant supplies that offer better service than than The Restaurant Depot. Bargreen Ellingson in Seattle, Tacoma, and Everett. Dick's Restaurant Supply in Seattle and Redmond.
Encore Used Equipment and Seattle Restaurant Store

The Restaurant Warehouse

  • Free delivery and Fast Shipping to your restaurant, coffee shop, bar or grocery store.
  • No lift gate fees
  • Available financing for purchases over $1,000
  • No lofty down payments required (so you can start cooking today)
  • And no overhead or middleman to cut into your savings

Used Restaurant Near Me

So what kind of Seattle Restaurant Equipment and bar supplies can you expect? Personally, we’re big fans of the Atosa USA next generation of seattle restaurant equipment. Their elegant, stainless steel appliances (including refrigerators, freezers, pizza prep and sandwich prep tables and more) combine distinctive American styling with heavy-duty construction built for intense day-to-day use. These professional-grade units are ergonomically designed to compliment any kitchen, with sleek-looking frames, recessed handles, and smooth, rounded corners. Used equipment might sound like a bargain unit you get shut down by WA State Dept of Health because the unit has lost its NSF Certification.

Seattle, Bellevue and Washington Energy Star Rebate Resources

Washington State Energy Code mandates that ENERGY STAR reach-in refrigeration be installed in your business. For this reason they do not offer rebates for this type of equipment. They do offer custom grants and business incentives for small businesses that upgrade their equipment and for small to medium businesses impacted by covid.

Atosa Catering Equipment

Every unit is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.

Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)

And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble food trucks, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.

If that sounds like you, you’ve come to the right place.

You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.

Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.

Because if you’re going to compete with the artisan flair that Seattle is known for, you need every advantage you can find. And knowing that your equipment is brand new, under warranty, and built to last - you can focus your energy on supplying the quality food - while we supply the quality equipment to help you get it done.

The Washington State Department of Health has put together a Covid-19 Guideline for Restaurants and kitchen equipment cleaning.