Make your Seattle customers restaurant and bars Happy hour even better.
The vibrant city of Seattle is renowned for its thriving cocktail scene, where mixologists craft unique and innovative libations that capture the essence of the Pacific Northwest. One of the signature cocktails that stands out is "The Last Word" at Zig Zag Cafe. This exquisite drink combines gin, green Chartreuse, maraschino liqueur, and fresh lime juice, resulting in a refreshing and balanced concoction that is sure to tantalize your taste buds. Moving on from Zig Zag Cafe, Canon offers a delightful twist on a classic with their Truffle Old Fashioned. This sophisticated cocktail infuses rich truffle oil into the traditional blend of bourbon, sugar, and bitters, creating an indulgent experience like no other. For those seeking a lighter option, Rachel's Ginger Beer serves up "Storm Clouds," a captivating cocktail made with their artisanal ginger beer and a splash of citrus vodka. The zesty flavors complement each other perfectly, making it the ideal beverage to sip on while enjoying Seattle's lively atmosphere. Canlis takes inspiration from the Hawaiian islands with their Halekulani cocktail. With a mix of rum, pineapple juice, lime juice, and coconut cream, this tropical delight transports you to paradise with every sip. And when the holiday season rolls around, Sun Liquor's Aged Eggnog steals the show with its velvety smooth texture and warming blend of spirits and spices. Indulge in this creamy winter treat as you cozy up by the fireplace on those chilly Seattle nights. Whether you prefer classic concoctions or innovative twists, Seattle's signature cocktails are sure to impress even the most discerning palate. Cheers to the city's vibrant cocktail culture!
Seattle Bars
Seattle's drinking culture is unlike any other. It's a rare thing to find a city that can hold the beer-soaked, blue-collar dive bar next door to the rooftop cocktail lounge with equal fervor. And that's not all. If you're in search of wine, you'll find that Seattle has an unparalleled wine scene too. It's not uncommon to find locals at the top of their game—baristas, bartenders, and wine experts—having just as much passion for Washington wines as they do for those from France. So what are you waiting for? Fly up and discover this city’s drinking culture for yourself!
The process of making cocktails can be time consuming and frustrating if you don't have all the right tools. There are always certain tricks that professional bartenders use, but these may not work for your average drink maker at home with just one shaker or strainer
The best bartender has his bar set up to create different types recipes quickly while being safe - this way there's no profit margins to waste on ingredients because of poor bar refrigeration.
Undercounter Bar Refrigerator
The narrow black and silver back bar cooler is designed to be used at any restaurant, bar or club. This fridge saves space and can efficiently store beer as well as other drinks for quick refills on your guests' beverages! It also has three self closing glass swing doors that provide excellent product visibility allowing you easy access when preparing orders without having anything blocking view of what ingredients are being used in preparation process
Commercial Beer Coolers
Beer dispensers are the perfect solution to an age-old problem. They take up less space than refrigerators or kegerators, they're cheaper to purchase, and they maintain beer at an optimum temperature for serving. And because they're available in multiple sizes, you can find the perfect one for your establishment.
Kegerator
For those who love to experiment with their tap selection, a draft beer keg dispenser is an excellent option. With dozens of models and configurations available for sale on the market today - including portable taps- it's no wonder these machines have become so popular! The right model will depend largely upon how many beers you plan on having fresh or store inside; if your draft system has room too hold extra kegs while still serving bottled brews in cans at party times then we've got what might suit both needs perfectly:
Commercial Beverage cooler
The glass door coolers are perfect for merchandising and eye-catching displays while the back bar coolers keep your bottles cold and within reach of your busy bartenders. Get them both so your customers get the best experience possible.
Beverage Coolers for sale Near Me
Keeping your beer and cider cold is important. But what about all those thirsty customers who just want a frosty glass? These bottle coolers will keep whatever you're serving ice-cold, so they never have to wait for delicious draft drinks!
Commercial Keg Cooler
Draft Beer Systems are an excellent way to get creative with your menu offerings and attract more customers. The popularity of craft beers, microbrews in particular has increased demand for draft beer systems at commercial restaurants.
The Restaurant Warehouse Seattle Bar and Restaurant Supply
- Free delivery and Fast Shipping to your bar.
- No lift gate fees
- Available financing for purchases over $1,000
- No lofty down payments required (so you can start cooking today)
- And no overhead or middleman to cut into your savings
Commercial Refrigeration
Every unit is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.
Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)
And if we’re totally honest, we don’t usually do business with the fancy and upscale bars. We’re here for the scrappy bars and restaurants who need to save a few bucks so they can focus serving a good stiff drink and cocktails.
If that sounds like you, you’ve come to the right place.
You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.
Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.
New bar refrigeration and Seattle restaurant equipment can help make the process of opening and running your bar more efficient, helping you focus on what really matters - the drink and food quality. Whether it's a brand new under bar or draft beer cooler, all equipment is built to last, under warranty, and ready to be shipped out to you today.