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Chef Revival J205GR-S Small Chef's Coat

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Original price $0
Original price $47.22 - Original price $47.22
Original price
Current price $47.22
$47.22 - $47.22
Current price $47.22

Chef Clothing

  • Performance Series Jacket
  • small
  • double breasted
  • traditional collar

Performance Series Jacket, small, double breasted, traditional collar, 8 chef logo buttons, short sleeve, sleeve pocket, mesh back, poly/cotton blend, pewter grey, Chef Revival

Restaurant Uniforms

Elevate your kitchen fashion choices with the Chef Revival J205GR-S Chef's Coat. This Performance Series jacket is designed for commercial restaurant use, ensuring both style and functionality. Made with Chef-tex material, it offers durability and comfort throughout long shifts. The short-sleeve design and breathable mesh on the back provide ventilation, keeping you cool in a fast-paced kitchen environment. The double-breasted style with a traditional collar adds a touch of sophistication, while the eight black Chef logo buttons add a professional flair. With a sleeve thermometer and pen pocket, you'll have easy access to essential tools. The pewter grey color adds a modern twist to the classic chef's coat. Crafted by Chef Revival, a trusted vendor in the industry, this coat is a must-have for any chef looking to make a statement in the kitchen.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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