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Restaurant Equipment - Free Freight
Restaurant Equipment - Free Freight

Chef Revival J061BK-XS Extra Small Chef's Coat

Original price $43.58 - Original price $43.58
Original price
$43.58
$43.58 - $43.58
Current price $43.58

Chef Clothing

  • Chefs Jacket
  • X-small
  • double breasted
  • long sleeve

Chefs Jacket, X-small, double breasted, long sleeve, pen/thermometer pocket, 8 black logo buttons, traditional collar, poly/cotton, black, Chef Revival

Restaurant Uniforms

Introducing the Chef Revival J061BK-XS Chef's Coat, an efficient and stylish tool for chefs in commercial restaurant settings. Made with Chef-tex material, this long sleeve jacket is designed to withstand the demands of a busy kitchen while providing comfort and durability. The double-breasted design with a traditional collar adds a touch of professionalism, while the sleeve thermometer and pen pocket offer convenience and functionality. With 8 black logo buttons and a sleek black color, this chef's coat exudes sophistication and elegance. Whether you're a seasoned chef or just starting out, this Chef Revival coat is a must-have for any culinary professional. Trust in the quality and authenticity of Chef Revival, a trusted name in the industry. Elevate your culinary experience with the Chef Revival J061BK-XS Chef's Coat.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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