Mundial 5515-5 5" Boning Knife
Professional Kitchen Knives
- Boning Knife
- 5"
- extra wide stiff
- high carbon/no stain blade
Commercial Cutlery
Boning Knife,5",extra wide stiff,high carbon/no stain blade,molded black polypropylene handle,treated with sanitized antimicrobial protection (snap),NSF
Streamline Culinary Operations Effectively with the Mundial, 5515-5, Knife, Boning. This boning knife is a must-have tool for any commercial restaurant. With its extra wide stiff blade made of high carbon/no stain steel, it effortlessly cuts through meat, making it perfect for deboning and trimming. The molded black polypropylene handle provides a comfortable grip, ensuring precision and control during use. What sets this knife apart is its sanitized antimicrobial protection, which prevents the growth of bacteria and ensures food safety. The Mundial, 5515-5, Knife, Boning comes in a case pack of 6, making it ideal for busy kitchens. It is NSF certified, guaranteeing its quality and durability. Whether you're running a steakhouse or a fine dining establishment, this boning knife will help you streamline your culinary operations and deliver exceptional dishes to your customers.
The Mundial 5500 Pro Series is a range of knives that are specially created for use in the food processing sector. These knives are manufactured using high-carbon stainless steel to enhance their longevity, and they have a hardness rating ranging from 54 to 57 HRC. All Pro Series knives meet the sanitation standards set by the foodservice industry and are NSF approved. Additionally, the knives and their accompanying accessories are treated with Sanitized® Antimicrobial Protection to prevent the growth of bacteria, yeast, mold, and fungi on the polypropylene handles.
