Skip to content

Atosa USA MKC68 68 inch Keg Cooler

by Atosa
Original price $3,666.00
Original price $3,666.00 - Original price $3,666.00
Original price $3,666.00
Current price $3,134.00
$3,134.00 - $3,439.00
Current price $3,134.00

Atosa USA MKC68 68-Inch 21.5 cu. ft. Commercial Keg Cooler

  • The Next Generation of commercial refrigerators offers a quality Under Counter - Beverage Refrigerators at an exceptional value, that help operators of commercial kitchens and restaurants realize better bottom line results.
  • Featuring a combination of distinctive American styling and sturdy construction for day-to-day use. Priced right, the unit is loaded with features to accent your restaurants bar.
  • Stainless steel exterior and interior design
  • Dixell digital temperature control
  • Heavy Duty Embraco Compressor
  • Environmentally friendly R290 refrigerant
  • Magnetic Door Gaskets
  • Standard safety door locks
  • Pre-installed epoxy coated shelves
  • Pre-installed castors

Atosa USA MKC68 3 1/2 barrel capacity Commercial Keg Cooler

Atosa is dedicated to designing and professional grade stainless steel restaurant equipment. Tasteful and elegant for any kitchen. Ergonomic designed to complement your kitchen. The Traditional American inspired designed recessed door handles, rounded door edge, and the rounded interior corner are constructed for day-to-day use. The refrigeration systems matched and balanced oversized, high efficient compressor use of advanced technologies and components creates an environmentally friendly refrigeration system with shorter run times, lower energy consumption, and the coldest holding temperatures. The ozone-friendly and climate-friendly refrigerator uses CFC-Free refrigerants. Each unit is manufactured using a combination of high quality metals and international advanced technologies and components designed to optimize the units performance. Stainless steel exterior and interior with a galvanized steel back. Maximized and convenient storage capacity. A high density, CFC free polyurethane insulation for the entire cabinet structure and solid door. Providing unparalleled strength and rigidity. Each refrigerator come with three pre-installed heavy duty steel shelves that are manufactured to support 155 pounds per shelf. Food pans and wire shelves are interchangeable and adjustable. Each refrigerator has a 100% run test before releasing the unit to the customer. Prior to shipping, all Refrigeration units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

UNIT SPECIFICATIONS

Atosa Draft Beer Cooler, 68"W x 28-1/10"D x 55-3/5"H, side-mounted self-contained refrigeration, (3) 1/2 barrel capacity (21.5 cu. ft.), (2) dual faucet towers, (2) locking solid doors, Dixell digital controller, stainless steel interior & exterior, 2" casters, R290 Hydrocarbon refrigerant, 1/7 HP, 115v/60/1-ph, 2.3 amps, NEMA 5-15P, includes: manifold & ball taps, cETLus, ETL-Sanitation.

Dimensions

55.6(h) x 68(w) x 28.1(d) inches.

Spec Sheet

Spec Sheet Atosa USA MKC68 68-Inch Commercial Keg Cooler

Atosa USA MKC68 68-Inch Commercial Keg Cooler

Atosa USA MKC68 68-Inch Commercial Keg Cooler

Atosa Restaurant Equipment

Atosa USA

Restaurant Equipment Blog

  • Essential Daily Cleaning Guide for Commercial Fryers
    January 30, 2025 SEAN KEARNEY

    Essential Daily Cleaning Guide for Commercial Fryers

    In bustling commercial kitchens, fryers are the workhorses that whip up a variety of delicious dishes, from golden French fries to crispy chicken wings. To ensure these indispensable machines run smoothly and efficiently for years to come, daily cleaning is crucial. In this guide, we'll walk you through the necessary steps for cleaning a commercial fryer every day. Let's get started!

    Read now
  • How to Properly Boil Out Your Gas Fryer for Optimal Performance
    January 29, 2025 SEAN KEARNEY

    How to Properly Boil Out Your Gas Fryer for Optimal Performance

    Gas fryers are essential in a wide variety of commercial kitchens, providing the necessary heat to cook foods to perfection. However, to ensure they operate at peak efficiency, regular maintenance is crucial. One of the most important maintenance tasks is boiling out your fryer on a weekly basis. This process not only extends the life of your equipment but also ensures the quality of the food you serve. In this comprehensive guide, we will walk you through the steps to properly boil out your fryer.

    Read now