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Restaurant Equipment - Free Freight
Restaurant Equipment - Free Freight
Univex DR11 Dough Divider/Rounder Bench Model Belt Drive Manual Cutting 11 Portions (11.3 Oz. To 22.9 Oz.)

Univex DR11 Dough Divider/Rounder Bench Model Belt Drive Manual Cutting 11 Portions (11.3 Oz. To 22.9 Oz.)

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by Univex
  • Dough Divider/Rounder
  • bench model
  • belt drive
  • manual cutting 11 portions (11.3 oz. to 22.9 oz.)

Dough Divider/Rounder Bench Model Belt Drive Manual Cutting 11 Portions (11.3 Oz. To 22.9 Oz.), Dough Divider Rounder, Food Preparation, and Baking Equipment

Dough Divider/Rounder, bench model, belt drive, manual cutting 11 portions (11.3 oz. to 22.9 oz.), automatic rounding with timer, start/stop button, power indicator light, one cutting head, two dough trays, one stainless steel dish, includes: (1) cup tray of customers choice, 1/2 hp, cETLus, ETL-Sanitation

Elevate Your Culinary Expertise with the Univex DR11 Dough Divider Rounder. This bench model machine is designed to streamline your dough preparation process in a commercial restaurant setting. With its belt drive and manual cutting feature, you can effortlessly divide dough into 11 portions, ranging from 11.3 oz. to 22.9 oz. The automatic rounding function, equipped with a timer and start/stop button, ensures consistent and perfectly rounded dough every time. The power indicator light keeps you informed of the machine's status, while the included cutting head, dough trays, and stainless steel dish provide convenience and durability. As a cETLus and ETL-Sanitation certified product, you can trust in its quality and safety. Whether you're running a bakery, pizzeria, or any other food establishment, the Univex DR11 Dough Divider Rounder is a must-have tool for efficient and precise dough preparation.

Obtain financing for mixers, slicers, dough processors, pizza ovens, and prep equipment with a 550 credit score from The Restaurant Warehouse. Submit restaurant equipment today.

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