3-1/4" Diameter x 2-1/8" Height, Suction Cup Feet, Set of 4, PolyVinyl chloride, Comes with nuts and bolts for attaching to French Fry Cutter
8 Wedges Blade, 4-5/8" x 4-5/8" x 3/4", French Fry Cutter Replacement, Aluminum Frame with Stainless Steel Blade
15-3/4" x 8" x 12-3/4", wedge Cutter Set with 8 Wedge Blade & Pusher, Cast Iron & Aluminum frame with Stainless Steel Reciprocating Rod, Ru...
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6 Wedges, 4-5/8" x 4-5/8" x 3/4", French Fry Cutter Replacement, Aluminum Frame with Stainless Steel Blade
15-3/4" x 8" x 12-3/4", Wedge Cutter Set with 6 Wedge Blade & Pusher, Cast Iron & Aluminum frame with Stainless Steel Reciprocating Rod, Ru...
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3/8" Blade, 4-5/8" x 4-5/8" x 3-4", French Fry Cutter Replacement, Aluminum Frame with Stainless Steel Blade
15-3/4" x 8" x 12-3/4", Square French Fry Cutter Set with 3/8" Blade & Pusher, Cast Iron & Aluminum frame with Stainless Steel Reciprocatin...
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1/4" Square Blade, 4-5/8" x 4-5/8" x 3/4", French Fry Cutter Replacement, Aluminum Frame with Stainless Steel Blade
15-3/4" x 8" x 12-3/4", Square French Fry Cutter Set with 1/4" Blade & Pusher, Cast Iron & Aluminum Frame with Stainless Steel Reciprocatin...
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1/2" Blade, 4-5/8" x 4-5/8" x 3/4", French Fry Cutter Replacement, Aluminum Frame with Stainless Steel Blade
15-3/4" x 8" x 12-3/4", Square French Fry Cutter with 1/2" Blade & Pusher, Cast Iron & Aluminum frame with Stainless Steel Reciprocating Ro...
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10" x 8" x 4", Potato Ricer, Stainless Steel
9-7/8" x 2-7/8" x 2", Meat Tenderizer, Aluminum Head and Handle, Dual side for coarse and fine cut option
9-3/4" x 2-3/4" 1-1/2", Meat Tenderizer, Aluminum Head and Handle, Dual side for coarse and fine cut option
5/8 oz, No. 60, 8-1/4" x 2-3/8" x 1-1/4", Bowl Diameter 1-1/2", Ambidextrous Scoop, Stainless Steel 18/8, 304 Material, Twin Grip Handle, Tension F...
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9-1/2" x 1-1/6" x 1-3/8", Coiled Spring Utility Tong, Stainless Steel, 1.2 mm Thickness, Extra Heavy-Duty
9" Diameter x 2-1/2" Height, 8" Handle Length, 7/8" Support Handle, Strainer with Support Handle, Stainless Steel Single Mesh with frame and suppor...
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4" x 2-3/4", 9" Handle, Solid Curved Basting Spoon with 1-1/2" x 1/2" Hanging Slot, Stainless Steel, 18 Gauge, 1.2 mm Thickness, Heavy-Duty
4" x 2-3/4", 9" Handle, Slotted Curved Basting Spoon with 1-1/2" x 1/2" Hanging Slot, Stainless Steel, 18 Gauge, 1.2 mm Thickness, Slot Sizes: 1" ...
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9" x 3" x 1-5/8", Scallop Grip Tong, White Color, Polycarbonate, One-Piece, Dishwasher Safe, Break-Resistant, Shatter-Resistant, Color Coded, No Mi...
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9" x 3" x 1-5/8", Scallop Grip Tong, Red Color, Polycarbonate, One-Piece, Dishwasher Safe, Break-Resistant, Shatter-Resistant, Color Coded, No Micr...
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9" x 3" x 1-5/8", Scallop Grip Tong, Green Color, Polycarbonate, One-Piece, Dishwasher Safe, Break-Resistant, Shatter-Resistant, Color Coded, No Mi...
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9" x 3" x 1-5/8", Scallop Grip Tong, Clear Color, Polycarbonate, One-Piece, Dishwasher Safe, Break-Resistant, Shatter-Resistant, Color Coded, No Mi...
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9" x 3" x 1-5/8", Scallop Grip Tong, Black Color, Polycarbonate, One-Piece, Dishwasher Safe, Break-Resistant, Shatter-Resistant, Color Coded, No Mi...
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When it comes to running a successful restaurant, having the right supplies is crucial. Smallwares are an often overlooked but essential component of any restaurant's setup. From flatware and cookware to food storage containers and cutting boards, smallwares are necessary in order to ensure efficient service and a quality dining experience. Let’s explore the various types of smallwares that every restaurant should have on hand.
Smallwares come in all shapes and sizes, from large pieces like scoops and chafers to smaller items like measuring spoons and thermometers. There are four main categories of smallwares that every restaurant should consider stocking up on: utensils, cookware, food storage containers, and cutting boards. Here is a brief overview of each type:
Having the right smallwares is essential for any restaurant operation to run smoothly. From utensils to cookware to food storage containers and cutting boards; there is a wide variety of smallwares available for restaurants to choose from depending on their needs. Investing in quality smallwares now can save you money in the long run by ensuring efficient service and great-tasting dishes every time.
