Restaurant ranges are versatile pieces of restaurant equipment
Restaurant Ranges are one of the most versatile pieces of equipment in a commercial kitchen. They can be used for almost any cooking task. While cooking, stir-frying, grilling, sautéing, searing, boiling and broiling can be accomplished on the range top, the oven can be used for baking, roasting, warming, broiling, storage.
Are You Ready To Open Your Restaurant
The Restaurant ranges offers restaurant ranges in over a dozen configurations. You can get a 10 burner range for your restaurant. Need more oven space? Then I would suggest a two oven range. All units are available in natural gas and propane so no gas conversion is necessary.
Do you want to be in business next year and not failure like another celebrity restaurant? Then you need to make sure your menu influences your restaurant equipment needs.
All Atosa USA ranges and restaurant equipment is NSF Rated for restaurant equipment sanitation. NSF standards and certification serve as the benchmarks by which all commercial food-service equipment products are measured
New Restaurant Equipment at Used Prices Restaurant Equipment Prices
The Restaurant Warehouse sells Atosa USA, the leading brand NSF rated in commercial refrigeration and cookware. Atosa USA offer a highly durable and efficient performance in any commercial environment.
- Free delivery in the continental United States
- No lift gate fees
- Available financing for purchases over $1,000
- No lofty down payments required (so you can start cooking today)
- And no overhead or middleman to cut into your savings
Always remember that the menu should influence your restaurant equipment needs.
NSF Rated for restaurant equipment sanitation is awarded to Atosa USA
All propane and natural gas powered Char-Broilers, Griddles, Hot Plates Deep Fat Fryers One year parts and labor warranty. Deep Fryer oil drums Five year warranty. The Commercial Refrigerators, Commercial Freezers, Sandwich Prep Tables, and Pizza Prep Tables come with a two year parts and labor warranty. Plus you get a Five year compressor warranty. We offer the option is to finance restaurant equipment. Finance your restaurant and have cash on hand. Budget your payments over several years making less expensive.
My name is Sean Kearney and I own and operate The Restaurant Warehouse my cell/text 206-419-5801 or email firstname.lastname@example.org. I answer emails, phone calls, or texts morning, noon or night.