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Chef Revival J134TM-M Medium Chef's Coat

Chef Revival J134TM-M Medium Chef's Coat

by Chef Revival
$53.51 - $53.51
$53.51
$53.51 - $53.51
$53.51

Chef Clothing

  • Fresh Chefs Jacket
  • medium
  • 3/4 sleeve
  • black chef logo buttons

Fresh Chefs Jacket, medium, 3/4 sleeve, black chef logo buttons, double breasted with traditional collar, pen/thermometer sleeve pocket, poly/cotton, tomato red with black collar and cuffs, Chef 24/7

Restaurant Uniforms

Introducing the Chef Revival J134TM-M Chef's Coat, essential gear for culinary pros. This fresh 3/4 sleeve jacket is designed with commercial restaurant use in mind. Made from Chef-tex material, it offers durability and comfort for long hours in the kitchen. The double-breasted style with a traditional collar adds a touch of professionalism, while the 8 black Chef logo buttons provide a stylish finish. The sleeve features a thermometer and pen pocket, ensuring easy access to essential tools. With its tomato red color and black trim on the collar and cuffs, this coat adds a pop of color to any kitchen. The poly/cotton blend fabric is easy to clean and maintain, making it perfect for busy restaurant environments. Upgrade your culinary wardrobe with the Chef Revival J134TM-M Chef's Coat and experience the perfect blend of style and functionality.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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