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Chef Revival J134TM-3X Triple X-Large Chef's Coat

Original price $60.67 - Original price $60.67
Original price
$60.67
$60.67 - $60.67
Current price $60.67

Chef Clothing

  • Fresh Chefs Jacket
  • 3X-large
  • 3/4 sleeve
  • black chef logo buttons

Fresh Chefs Jacket, 3X-large, 3/4 sleeve, black chef logo buttons, double breasted with traditional collar, pen/thermometer sleeve pocket, poly/cotton, tomato red with black collar and cuffs, Chef 24/7

Restaurant Uniforms

Innovate your kitchen essentials game with the Chef Revival, J134TM-3X, Chef's Coat. This fresh 3/4 sleeve jacket is designed with the needs of commercial restaurant chefs in mind. Made from Chef-tex material, it offers durability and comfort for long hours in the kitchen. The double-breasted style with a traditional collar adds a touch of professionalism to any chef's attire. The sleeve thermometer and pen pocket provide convenience and easy access to essential tools. With 8 black Chef logo buttons, this coat exudes style and sophistication. The tomato red color with black trim on the collar and cuffs adds a pop of color to the kitchen. Whether you're a seasoned chef or just starting out, this Chef's Coat is a must-have for any commercial restaurant kitchen. Elevate your culinary experience with Chef Revival.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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