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Learn more in our commercial freezers guide.
Learn more in our commercial freezers guide.

Atosa USA ATSB-36 36 inch Salamander Broiler

by Atosa
Save 28% Save 28%
Original price $2,065.00
Original price $2,065.00 - Original price $2,065.00
Original price $2,065.00
Current price $1,488.00
$1,488.00 - $1,488.00
Current price $1,488.00

Atosa USA ATSB-36 36-Inch Gas Salamander Broiler

The Atosa ATSB-36 Salamander Broiler is a professional 36-inch overhead gas broiler designed for high-temperature finishing, searing, and browning. Ideal for restaurants and commercial kitchens, this unit delivers intense infrared heat from above, allowing chefs to quickly melt cheese, caramelize toppings, broil meats, and finish dishes with precision.

Professional Overhead Broiling Power

Salamander broilers are commonly wall-mounted at eye level for easy access and visibility during service. Unlike traditional ovens, salamanders cook from above using concentrated radiant heat, reducing cook times and minimizing flare-ups caused by dripping fats.

The ATSB-36 features powerful infrared burners that provide consistent, adjustable heat—perfect for achieving steakhouse-quality searing, crisping poultry skin, caramelizing desserts, or finishing seafood dishes.

Key Features

  • Two 21,500 BTU ceramic infrared burners (43,000 BTU total)
  • Independent dual valve manual controls
  • Standby pilots for reliable ignition
  • Four adjustable rack positions
  • One removable chrome broiler rack
  • Removable crumb and grease tray
  • Thick stainless steel radiant plate for even heating
  • Stainless steel exterior and interior construction
  • Adjustable rack hanging board
  • Adjustable stainless steel stand
  • Available in Natural Gas or Propane
  • cETLus and ETL-Sanitation certified
  • 1-year parts and labor warranty

Commercial-Grade Construction

Built from corrosion-resistant stainless steel, the ATSB-36 is engineered for durability in busy restaurant environments. The full-width removable grease tray simplifies cleaning, while the heavy-duty construction ensures long-term performance under daily high-heat operation.

Specifications

CookRite Salamander Broiler, gas model, 36"W x 18"D x 17-1/3"H, (2) 21,500 BTU ceramic infrared burners, standby pilots, dual valve manual controls, four rack positions, removable chrome rack, removable crumb and grease tray, stainless steel interior and exterior. Total Output: 43,000 BTU.

Dimensions

17.3" (H) x 36" (W) x 18" (D)

Spec Sheet

Download Spec Sheet

FAQ

What is the primary use of the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler is designed for high-temperature finishing, searing, melting cheese, browning toppings, and broiling meats using powerful overhead infrared heat.

What certifications and warranty come with the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler is cETLus and ETL-Sanitation certified and includes a 1-year parts and labor warranty for dependable commercial kitchen use.

What construction materials are used in the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler features corrosion-resistant stainless steel interior and exterior construction along with a thick stainless steel radiant plate for durability and even heating.

What rack and cooking adjustments are available on the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler features four adjustable rack positions, one removable chrome broiler rack, and an adjustable rack hanging board to control cooking intensity and food positioning.

What control features are included on the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler includes independent dual valve manual controls and standby pilots for precise heat adjustment and reliable ignition during commercial kitchen operation.

What heating system is used in the Atosa USA ATSB-36 36-Inch Gas Salamander Broiler?

The Atosa USA ATSB-36 36-Inch Gas Salamander Broiler uses two ceramic infrared burners rated at 21,500 BTU each, delivering a total of 43,000 BTU for powerful overhead broiling performance.