Belgium saisons, also known as farmhouse ales, have an interesting history. Originally brewed as summertime beers in Belgium, saisons are now enjoyed year-round by craft beer enthusiasts around the world. What sets these beers apart is the creativity of US craft brewers, who have embraced the style and added their own unique twists. With a focus on experimentation, they often incorporate a wide range of additional ingredients to create bold and complex flavors.
Craft Beer
One key characteristic of Belgian-style saison is its bottle-conditioning process. This means that a small amount of yeast is added to the bottle before it is sealed, resulting in increased carbonation and subtle yeast character in the final product. It is this combination of high carbonation, yeast influence, and specialty ingredients that gives saisons their distinctive profile.
In terms of flavor and aroma, saisons can exhibit a wide range of characteristics. Some may have notes of fruitiness, with hints of citrus or tropical fruits. Others may develop more earthy or funky qualities, with aromas reminiscent of horse blanket or leather. This diversity in aromas and flavors is what makes each brewery's saison unique.
Adding to the complexity are the specialty ingredients used by different breweries. Spices such as coriander or black pepper can impart an extra layer of complexity to the beer, while herbs like sage or thyme can add an herbal twist. With such a variety of potential ingredients, each brewery has the opportunity to create their own signature saison that stands out from the rest.
So whether you're sipping on a traditional Belgian saison or exploring the innovative creations from craft breweries, there's no denying the appeal of these versatile and flavorful beers. With their rich history and endless possibilities for experimentation, Belgium saisons continue to captivate beer lovers worldwide.
The Restaurant Warehouse
- Free delivery and Fast Shipping to your microbrewery or restaurant.
- No lift gate fees
- Available financing for purchases over $1,000
- No lofty down payments required (so you can start cooking today)
- And no overhead or middleman to cut into your savings
Commercial Refrigeration for Your Craft Brewery
Every Atosa refrigerator and freezer is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.
Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.
Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)
And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble noble craft breweries, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.
If that sounds like you, you’ve come to the right place.
You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.
Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.
New restaurant equipment can help make the process of opening and running your restaurant more efficient, helping you focus on what really matters - the quality of the food. Whether it's a brand new kitchen stove or commercial freezer, all of our equipment is built to last, under warranty, and ready to be shipped out to you today.