What control and ignition features are built into Atosa ATRC-36-NG charbroiler?

The CookRite charbroiler has independent manual controls for each burner and standby pilots to ensure reliable ignition and precise temperature management.

How many burners and how much BTU output does Atosa ATRC-36-NG charbroiler provide?

This charbroiler includes three stainless steel burners with a total output of 105,000 BTU, offering powerful and even heat distribution for commercial grilling applications.

What construction quality and certifications does the Atosa ATRC-36-NG CookRite 36-inch charbroiler have?

Constructed with a stainless steel structure and adjustable stainless steel legs for stability and durability, the CookRite 36-inch Heavy Duty Radiant Charbroiler is certified cETLus and ETL-Sanitation for commercial foodservice use.

What cooking surface features does the Atosa ATRC-36-NG CookRite 36-inch charbroiler include?

The unit features stainless steel radiant plates to distribute flame and heavy-duty cast iron grates for durability. The adjustable multi-level top grates allow for versatile cooking control.

What type of fuel and installation style does the Atosa ATRC-36-NG CookRite 36-inch Heavy Duty Radiant Charbroiler use?

The CookRite 36-inch Heavy Duty Radiant Charbroiler is designed for natural gas operation and features a countertop installation style. It also ships with an LP conversion kit for propane use if needed.

Atosa USA ATRC-36 Heavy Duty Stainless Steel 36-Inch Radiant Broiler - Natural Gas

Quantity

by Atosa

Save 28%

$1,718.00

$1,718.00 - $1,718.00

$1,718.00

$1,238.00

$1,238.00 - $1,238.00

$1,238.00

Atosa USA ATRC-36 Heavy Duty 36-Inch Radiant Charbroiler – Natural Gas

Built for busy kitchens that need fast recovery and consistent grilling results, the Atosa ATRC-36 Radiant Charbroiler (Natural Gas) delivers restaurant-grade performance in a space-saving 36" countertop footprint. With 105,000 BTU of heat and a radiant design that delivers even energy across the cooking surface, it’s ideal for steaks, burgers, chicken, fish, and high-volume service lines.

Why Buyers Choose the ATRC-36

Powerful output: 105,000 BTU total for fast searing and strong recovery during rushes
Even radiant heat: Stainless steel radiant plates promote consistent cooking across the grates
Commercial durability: Heavy-duty stainless steel body resists corrosion and cleans up quickly
True grill performance: Cast iron grates hold heat for better char and defined grill marks
Zone cooking control: Independent manual controls let you run different temps across the line

Features & Benefits

(3) stainless steel burners with standby pilots for reliable ignition
Thick stainless steel radiant plates for quick, even heating
Cast iron cooking grates to maintain thermal inertia and improve sear
Adjustable multi-level top grates for flexible heat control and product thickness
Stainless steel construction that’s easy to maintain in high-use environments
Adjustable stainless steel legs for stable countertop placement
Simple, service-friendly design that’s easy to operate and maintain

Quick Cleaning & Maintenance Tips

Keeping your charbroiler clean helps maintain heat efficiency and reduce fuel waste. For daily end-of-shift cleanup, place the grates flat on the broiler and run the burners on high for about 45 minutes to burn off grease, then allow the unit to cool and scrape the grates thoroughly. Regular maintenance supports even heating and long service life.

ATRC-36 Specifications

Model: ATRC-36
Fuel Type: Natural Gas
Configuration: Countertop radiant charbroiler
Burners: (3) stainless steel
Total BTU: 105,000
Cooking Surface: Stainless steel radiant plates with cast iron grates
Controls: Independent manual controls
Certifications: cETLus, ETL-Sanitation
Warranty: 1 Year Parts & Labor Limited Warranty

Dimensions

16.2(h) x 36(w) x 27.6(d) inches

Spec Sheet

Spec Sheet Atosa USA ATRC-36 36-Inch Radiant Broiler - Natural Gas