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Chef Revival J071BK-L Large Chef's Coat

Original price $43.58 - Original price $43.58
Original price
$43.58
$43.58 - $43.58
Current price $43.58

Chef Clothing

  • Chefs Jacket
  • large
  • double breasted
  • long sleeve

Chefs Jacket, large, double breasted, long sleeve, front chest and pen/thermometer pocket, black chef logo 8 buttons, traditional collar, poly/cotton, black, Chef Revival

Restaurant Uniforms

Discover top-notch culinary solutions with Chef Revival's J071BK-L Chef's Coat. This basic long-sleeve jacket is designed to meet the demands of a commercial restaurant setting. Made with Chef-tex material, it offers durability and comfort for long hours in the kitchen. The double-breasted design with a traditional collar adds a touch of professionalism, while the front chest pocket provides convenient storage for essentials. The sleeve thermometer and pen pocket ensure easy access to necessary tools, enhancing efficiency in the kitchen. With 8 black Chef logo buttons, this black coat exudes style and sophistication. Crafted from poly/cotton, it offers a perfect blend of breathability and easy maintenance. Whether you're a seasoned chef or a culinary enthusiast, Chef Revival's J071BK-L Chef's Coat is a must-have for any commercial restaurant, delivering both functionality and style.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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