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Chef Revival 602BAFH-Burgandy Orange Bib Apron

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Original price $0
Original price $20.00 - Original price $20.00
Original price
Current price $20.00
$20.00 - $20.00
Current price $20.00

Chef Clothing

  • Front-House bib apron - 3 pkts - EZ-Blend - Burgundy

Front-House bib apron - 3 pkts - EZ-Blend - Burgundy

Restaurant Uniforms

Introducing the Chef Revival, 602BAFH-BG, Bib Apron a must-have for any professional restaurant setting. This front-of-the-house bib apron is designed to exude professionalism in every detail. Made with blended twill fabric, it offers durability and comfort, ensuring long-lasting use even in the busiest kitchen environments. The apron measures 27" x 25", providing ample coverage and protection. Its three-compartment front pocket allows for convenient storage of essential tools, such as pens, notepads, and thermometers. The rich burgundy color adds a touch of sophistication to any uniform, enhancing the overall ambiance of your establishment. Whether you're a chef, server, or bartender, this apron is a versatile and practical choice. With its easy-to-clean fabric and impeccable craftsmanship, the Chef Revival Bib Apron is the perfect companion for those who value both style and functionality in a commercial restaurant setting.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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