ESB, short for "extra special bitter," is a beer style that is renowned for its harmonious blend of malt and hop bitterness. Known for their earthy and herbal English-variety hop character, English pale ales exhibit a distinct flavor profile. These beers have a noticeable presence of hop bitterness, flavor, and aroma, which adds depth to the overall taste experience. Additionally, the unique yeast strains used in brewing ESBs contribute to their fruity aromas and flavors, often referred to as esters. With its richly flavored and medium-bodied nature, ESBs possess a defining sweetness from the residual malt content. This combination of flavors creates an exquisite balance that sets ESBs apart in the world of craft beer. Crafted with precision and care, English Style Pale Ales are beloved by beer enthusiasts who appreciate the complexity and artistry behind this classic beer style.
Craft Beer
This particular style of English pale ales and ESBs encompasses a range of three styles: ordinary, bitter, special bitter, and extra special bitter, also known as ESB. Each style is more flavorful and has a higher alcohol and residual sugar content than the one before it. English pale ales exhibit a distinctive earthy, herbal hop character, typical of English varieties. They have a moderate to high level of hop bitterness, with noticeable hop flavor and aroma. The yeast strains used in these beers contribute a fruity quality to their aroma and flavor, which is referred to as esters. The maltiness and defining sweetness of this deeply flavorful and full-bodied beer falls in the medium to medium-high range. ESB is well-regarded for its balanced profile and the harmonious relationship between malt and hop bitterness.
Fish, chips, and ESB have stood the test of time as a classic food pairing, and it's not difficult to see why. The combination of crispy fried fish and golden chips cooked in a deep fryer perfectly complements the flavors of an ESB. The biscuit and caramel pale malts in the beer enhance the richness of the fried foods, while the carbonation provides a refreshing contrast that prevents the palate from feeling overwhelmed. However, let's not forget about the accompaniments that complete this meal. Tangy tartar sauce with its hint of pickles adds a delightful tang to each bite, while a touch of malt vinegar brings a subtle acidity that cuts through the richness. Together, these elements create a symphony of flavors that make fish, chips, and ESB an irresistible choice for any food lover. So next time you're craving a satisfying meal, consider indulging your restaurants customers in this classic combination - you won't be disappointed!
ESB
When it comes to food pairing, few combinations are as classic and delicious as an ESB with a pizza or a char-broiled hamburger. The rich, malty flavors of the ESB perfectly complement the savory toppings of a pizza, whether it's a traditional margherita or a loaded meat lover's pie. The carbonation and hop bitterness also help cut through the richness of the cheese and sauce, creating a harmonious balance of flavors. Similarly, when enjoyed alongside a juicy char-broiled hamburger, the ESB's caramel notes and slight sweetness enhance the smoky flavors from the grill while providing a refreshing contrast to the hearty meat patty. It's a match made in culinary heaven that will leave your taste buds dancing with joy. So next time you're planning a meal, consider reaching for an ESB to elevate your pizza or burger experience to new heights. Your palate will thank you.
The Restaurant Warehouse
- Free delivery and Fast Shipping to your microbrewery or restaurant.
- No lift gate fees
- Available financing for purchases over $1,000
- No lofty down payments required (so you can start cooking today)
- And no overhead or middleman to cut into your savings
Commercial Refrigeration for Your Craft Brewery
Every Atosa refrigerator and freezer is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.
Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.
Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)
And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble noble craft breweries, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.
If that sounds like you, you’ve come to the right place.
You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.
Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.
New restaurant equipment can help make the process of opening and running your restaurant more efficient, helping you focus on what really matters - the quality of the food. Whether it's a brand new kitchen stove or commercial freezer, all of our equipment is built to last, under warranty, and ready to be shipped out to you today.