Chef Revival 601BAO-3-Navy Blue Bib Apron
Chef Clothing
- Front-of-the-House Gourmet Bib Apron
- 28" x 30"
- full length
- poly-cotton blend
Front-of-the-House Gourmet Bib Apron, 28" x 30", full length, poly-cotton blend, (3) front pockets (1 large pocket holds tablet), adjustable neck strap, (1) 50" long tie on each side, navy, Chef 24/7
Restaurant Uniforms
Upgrade your kitchen tools and attire with the Chef Revival, 601BAO-3-NV Bib Apron. Designed for front-of-the-house gourmet use in commercial restaurants, this apron combines functionality and style. Made from a durable poly/cotton blend fabric, it ensures long-lasting performance in a busy kitchen environment. The apron features three front pockets, including a large pocket that can hold a tablet, providing convenient storage for essential items. The adjustable neck strap ensures a comfortable fit for all users, while the 50" long ties on each side allow for a secure and customizable fit. With its navy blue color, this apron adds a touch of sophistication to any restaurant setting. Trust Chef Revival, a reputable vendor in the industry, to deliver high-quality products that meet the demands of a professional kitchen. Upgrade your restaurant's image and functionality with the Chef Revival Bib Apron.
Chef Apparel
We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!
