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Chef Revival 601BAO-3-BK Black Bib Apron

Chef Revival 601BAO-3-BK Black Bib Apron

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by Chef Revival
$0
$23.44 - $23.44
$23.44
$23.44 - $23.44
$23.44

Chef Clothing

  • Front-of-the-House Gourmet Bib Apron
  • 28" x 30"
  • full length
  • poly-cotton blend

Front-of-the-House Gourmet Bib Apron, 28" x 30", full length, poly-cotton blend, (3) front pockets (1 large pocket holds tablet), adjustable neck strap, (1) 50" long tie on each side, black, Chef 24/7

Restaurant Uniforms

Introducing the Chef Revival, 601BAO-3-BK Bib Apron, the perfect addition to any commercial restaurant setting. This front-of-the-house gourmet bib apron is designed with efficiency and style in mind. Made from a durable poly/cotton blend fabric, it offers both comfort and longevity. The apron features three front pockets, including a large pocket specifically designed to hold a tablet, allowing for easy access to important information while on the go. The adjustable neck strap ensures a perfect fit for all users, while the 50" long ties on each side provide added convenience. With its sleek black color, this apron is not only functional but also adds a touch of sophistication to any uniform. Whether you're a chef, server, or bartender, the Chef Revival Bib Apron is a must-have for any professional in the restaurant industry.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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