Skip to content
BK Resources BKS-3-2030-12-20TS Stainless Steel 3 Compartment Sink w/ Dual 20" Drainboards 20X30X12D Bowls

BK Resources BKS-3-2030-12-20TS Stainless Steel 3 Compartment Sink w/ Dual 20" Drainboards 20X30X12D Bowls

 More payment options
by The Restaurant Warehouse
$0
$2,780.00 - $2,780.00
$2,780.00
$2,780.00 - $2,780.00
$2,780.00
Three Compartment Sink
100"L x 35-13/16"W x 43-3/4"H
18 ga T-304 Stainless Steel Construction
20" Wide x 30" Front-To-Back x 12" Deep Compartments
20" Drainboards On Left And Right
9"H Backsplash
8" O.C. Splash Mount Faucet Holes
1-1/2" Rolled Edges Front And Sides
Includes Drain Baskets
Stainless Steel Legs And Side Crossbracing
Adjustable Stainless Steel Over Plastic Bullet Feet

Atosa Restaurant Equipment

Atosa USA

Restaurant Equipment Blog

  • Undercounter Refrigerator 48
    March 14, 2025 SEAN KEARNEY

    Undercounter Refrigerator 48

    In commercial kitchens, an under-counter refrigerator is helpful for storing perishable foods. It allows for easy access and creates extra room, especially in small spaces. The TUC-48-HC from True is an insulated refrigerator. It keeps products colder, lowers utility costs,...

    Read now
  • Top Commercial Freezer Brands for 2025
    March 11, 2025 SEAN KEARNEY

    Top Commercial Freezer Brands for 2025

    In 2025, many leading brands in commercial freezers will focus on innovation, quality, and customer satisfaction. These brands adapt to trends and business needs, maintaining a strong reputation. They will introduce new technologies and energy-efficient solutions. They will also offer reliable products. This will help them stay the top choice for commercial freezing needs. Businesses can rely on these brands for excellent performance, durability, and service in the coming years.

    Read now
  • What's a Commercial Freezer
    March 10, 2025 SEAN KEARNEY

    What's a Commercial Freezer

    By looking at important factors like size, energy efficiency, and storage capacity, businesses can make smart choices. These choices will match their specific needs and requirements. Choosing the right commercial freezer is important for a food service business. It can improve efficiency and success. This choice leads to better quality control, cost savings, and happier customers.

    Read now
See more