Atosa MSF17GR-NTCV 17-inch Sandwich Prep Table
Atosa MSF17GR-NTCV 17-Inch Slim Sandwich Prep Table
The Atosa MSF17GR-NTCV Slim Sandwich Prep Table is built for food trucks, sandwich shops, and compact commercial kitchens that need dependable refrigeration without sacrificing space. Its narrow footprint delivers full sandwich prep functionality while fitting into tight layouts where every inch matters.
Compact Design for Space-Constrained Kitchens
With a width of just 17-3/8 inches, this slimline prep table is ideal for operations where traditional prep tables won’t fit. Despite its small footprint, it provides ample cold storage and a full prep surface, making it a smart choice for mobile kitchens, urban restaurants, and auxiliary prep lines.
The ergonomic 36-11/16-inch working height keeps ingredients within easy reach, reducing fatigue during busy service periods.
Pan Capacity & Prep Organization
This unit holds (8) 1/6-size food pans, allowing you to organize toppings, proteins, cheeses, and vegetables efficiently. The layout supports fast sandwich assembly while keeping ingredients visible and food-safe throughout service.
Two adjustable interior shelves provide additional storage flexibility below the prep rail for backup product or supplies.
Reliable Refrigeration Performance
The bottom-mounted, self-contained refrigeration system delivers consistent cooling across a 33°F to 40°F temperature range, ideal for sandwich ingredients and prepared items. An electronic temperature controller ensures precise adjustment and dependable performance in demanding environments.
With 3.7 cu. ft. of refrigerated capacity, this prep table maintains stable temperatures without overloading your electrical system.
Durable Stainless Steel Construction
Designed for commercial use, the Atosa MSF17GR-NTCV features a stainless steel interior and exterior that resists corrosion, simplifies cleaning, and meets health department sanitation requirements.
A solid, self-closing hinged door helps retain cold air during service and prevents temperature loss when staff are moving quickly.
Mobility & Installation
The unit ships with 2-inch casters, making it easy to reposition for cleaning or layout changes. Standard 115V electrical operation with a NEMA 5-15P plug allows for fast installation without special wiring.
Environmentally Responsible Refrigerant
This prep table uses R290 Hydrocarbon refrigerant, offering zero ozone depletion potential and improved energy efficiency compared to legacy refrigerants.
Certifications & Compliance
- cETLus certified for electrical safety
- ETL-Sanitation certified for foodservice use
- Compliant with commercial kitchen health standards
Ideal Applications
- Food trucks and mobile kitchens
- Sandwich shops and delis
- Quick-service restaurants
- Coffee shops and cafés
- Secondary prep stations
Why Operators Choose Slim Sandwich Prep Tables
- Maximizes prep capacity in tight spaces
- Keeps ingredients organized and food-safe
- Reduces trips to walk-in refrigeration
- Improves speed and workflow during peak service
- Ideal for mobile and urban kitchen layouts
MSF17GR-NTCV Specifications
Atosa Slim Sandwich Prep Table, one-section, 17-3/8"W x 41-1/8"D x 36-11/16"H, holds (8) 1/6 stainless steel pans, bottom-mounted self-contained refrigeration, 3.7 cu. ft. capacity, (1) solid self-closing door, electronic temperature control, 33°F to 40°F temperature range, (2) shelves, stainless steel interior & exterior, 2" casters, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.9 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation.
Dimensions: 36.69"H × 17.38"W × 41.13"D