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Chef Revival P020HT-7X 7X Large Chef's Pants

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Original price $0
Original price $65.56 - Original price $65.56
Original price
Current price $65.56
$65.56 - $65.56
Current price $65.56

Chef Clothing

  • Basic Chefs Pants
  • 7X
  • baggy
  • poly cotton blend

Basic Chefs Pants, 7X, baggy, poly cotton blend, elastic waistband with drawstring, 4 pockets, houndstooth, Chef Revival

Restaurant Uniforms

Introducing Chef Revival's P020HT-7X Chef's Pants, essential gear for culinary innovation. These baggy pants are designed with the needs of commercial restaurant chefs in mind. Made from a durable yarn-dyed EZ-Blend poly/cotton fabric, these pants offer both comfort and longevity. The 2" elastic waistband with drawstring ensures a secure and adjustable fit, allowing chefs to move freely in the kitchen. With 2 side and 2 rear pockets, these pants provide ample storage space for essential tools and personal items. The houndstooth pattern adds a touch of style to the professional appearance. Chef Revival, a trusted name in the industry, has packed these pants with attention to detail, ensuring they meet the demands of a busy commercial kitchen. Upgrade your culinary wardrobe with Chef Revival's P020HT-7X Chef's Pants and experience the perfect blend of comfort, functionality, and style.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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