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Chef Revival P020BK-4X 4X Large Chef's Pants

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Original price $0
Original price $57.62 - Original price $57.62
Original price
Current price $57.62
$57.62 - $57.62
Current price $57.62

Chef Clothing

  • Basic Chefs Pants
  • 4X
  • baggy
  • poly cotton blend

Basic Chefs Pants, 4X, baggy, poly cotton blend, elastic waistband with drawstring, 4 pockets, black, Chef Revival

Restaurant Uniforms

Introducing Chef Revival's P020BK-4X Chef's Pants, the perfect blend of style and functionality for commercial restaurant use. These basic chef's pants are designed with a baggy fit, allowing for ease of movement in a fast-paced kitchen environment. Made from the innovative EZ-Blend poly/cotton fabric, these pants offer both durability and comfort, ensuring long-lasting wear throughout the busiest shifts. The 2" elastic waistband with drawstring provides a secure and adjustable fit, while the four pockets (two side and two rear) offer ample storage space for essential tools and personal items. In a sleek black color, these pants exude professionalism and sophistication. Whether you're a seasoned chef or a culinary student, Chef Revival's P020BK-4X Chef's Pants are the ideal choice for efficient and stylish kitchen wear. Trust Chef Revival, a trusted name in the industry, to deliver quality and reliability with every product.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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