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Chef Revival H055 Disposable Chef's Hat - 25 count

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Original price $0
Original price $122.22 - Original price $122.22
Original price
Current price $122.22
$122.22 - $122.22
Current price $122.22

Chef Clothing

  • Corporate Chefs Hat
  • 7"
  • disposable
  • lightweight vented top

Corporate Chefs Hat, 7", disposable, lightweight vented top, non-woven fiber, white, Chef Revival (25 per pack)

Restaurant Uniforms

Discover functional kitchen essentials with the Chef Revival, H055, Disposable Chef's Hat. Designed for commercial restaurant use, this lightweight vented hat is a must-have for any professional chef. Made with non-woven fiber, it offers comfort and breathability, ensuring that chefs stay cool and focused in the kitchen. The white color adds a touch of professionalism to any culinary setting. Each pack contains 25 hats, providing ample supply for busy kitchens. The disposable design allows for easy cleanup, saving time and effort. Whether it's a bustling restaurant or a catering event, these hats are perfect for maintaining a hygienic environment. With Chef Revival's reputation for quality and durability, you can trust that these hats will withstand the demands of a commercial kitchen. Elevate your chef's attire with the Chef Revival, H055, Disposable Chef's Hat.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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