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Restaurant Equipment - Free Freight
Restaurant Equipment - Free Freight

Chef Revival J002-XS Extra Small Chef's Coat

Original price $66.58 - Original price $66.58
Original price
$66.58
$66.58 - $66.58
Current price $66.58

Chef Clothing

  • Traditional Chefs Jacket
  • X-small
  • 8 buttons
  • pen/thermometer pocket

Traditional Chefs Jacket, X-small, 8 buttons, pen/thermometer pocket, long sleeve, drop shoulder & yoke, poly/cotton, white, Knife & Steel

Restaurant Uniforms

Introducing the Chef Revival J002-XS Chef's Coat, an efficient and stylish solution for chefs in commercial restaurant settings. This traditional crew jacket is designed with functionality and comfort in mind. The long sleeves and drop shoulder/yoke provide ease of movement, while the sleeve thermometer and pen pocket ensure convenience during busy shifts. Made with EZ-Blend material, this coat offers a perfect blend of durability and breathability. The eight white buttons add a touch of sophistication to the classic white design. Crafted by Chef Revival, a trusted name in the industry, this chef's coat is packed with features that cater to the needs of professional chefs. Whether you're a seasoned chef or just starting your culinary journey, the Chef Revival J002-XS Chef's Coat is a must-have addition to your restaurant uniform.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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