Pizza and Beer

Cheese Pizza

Cheese pizza with an American amber ale: Let's begin with the timeless combination of cheese pizza and a cold glass of American amber ale. The rich, sweet toasted malts of the beer beautifully complement the perfectly baked crust and the variety of cheeses on the pizza. The hops in the ale cut through the acidity of the tomato sauce, creating a harmonious balance of flavors. Additionally, the carbonation in the beer adds a refreshing lift to each bite and helps to balance out any richness from the cheese. This classic pairing is a safe bet when it comes to enjoying your favorite slice of pizza with a flavorful beer. However, if you're feeling adventurous, don't be afraid to experiment with different beer styles to find your own unique pizza-beer pairing that suits your taste buds. Just remember to keep in mind that simpler pizzas like cheese can be easily overwhelmed by bold or complex beers, so it's always wise to play it safe if you decide to go for an unconventional pairing.

Spicy Pizza

If you're craving a slice of pizza that packs a punch, look no further than a spicy pizza paired with an ice-cold beer. Whether you opt for a fiery sauce or load up your pizza with jalapenos and spicy sausage, the perfect companion to this flavor explosion is an American pale ale. With its subtle sweetness and malty backbone, the pale ale beautifully cuts through the capsaicin heat, creating a harmonious balance of flavors. As you take a bite, the umami tomato sauce bursts with richness, complemented by the creamy and melty cheese that blankets each slice. The toasted bread crust adds a satisfying crunch to every mouthful, while the pale ale refreshes your palate between bites. So grab a slice, crack open a beer, and indulge in the delicious combination of spicy pizza and hoppy bliss.

Barbecue Pizza

When it comes to the perfect pairing for a barbecue pizza, nothing beats a refreshing beer. The combination of the smoky flavors and tangy barbecue sauce on the pizza are beautifully enhanced by the rich caramel notes of a Belgian-style dubbel. Picture yourself taking a bite of that cheesy goodness, with each mouthful delivering a burst of savory flavors that dance on your taste buds. As you savor the blend of melted Gouda and tangy barbecue sauce, the maltiness of the dubbel perfectly balances out the sweetness, creating a harmonious taste experience. But it doesn't stop there - this beer also brings fruity and nutty qualities to the table, adding another layer of complexity to your meal. The subtle hints of fruit in the beer pair wonderfully with the barbecue-friendly cheeses, while the nuttiness adds an earthy undertone that complements any smoky notes in the pizza. So next time you're indulging in a barbecue pizza, don't forget to grab a cold dubbel to elevate your dining experience to new heights. Cheers to good food and great company!

Pepperoni Pizza

Pepperoni pizza, with its delicious blend of zesty pepperoni and gooey cheese, is a classic favorite that never fails to satisfy. And what better way to enhance the flavors of this mouthwatering pizza than with a refreshing English-style IPA? With its hoppy bitterness and robust malt backbone, an IPA adds a whole new level of complexity to the dining experience. The earthy and spicy notes in the hops perfectly complement the richness of the meat, elevating each bite to new heights. As you indulge in each slice of pepperoni goodness, the IPA's alcohol content and carbonation work their magic, cutting through the indulgent layers of fat and grease. The result is a harmonious combination of flavors that leaves your taste buds begging for more. So next time you're craving a slice of pepperoni pizza, don't forget to grab an English-style IPA to complete the experience. Trust me, your palate will thank you.

Pizza Prep Table

Our top-notch refrigerated pizza prep table is all you need to effortlessly create the perfect artisan pizza. This state-of-the-art equipment has been designed to simplify the pizza-making process, ensuring that each pizza you make is absolute perfection. Featuring spacious refrigerated compartments, you can keep your dough, toppings, and sauces fresh and easily accessible at all times. The temperature control function allows you to maintain the optimal conditions for your ingredients, resulting in a consistently delicious end product. Whether you're operating a busy pizzeria or simply enjoy making pizzas at home, our pizza prep table will be an invaluable addition to your culinary arsenal. Bid adieu to messy workspaces and welcome a well-organized and efficient pizza-making station. Upgrade your pizza game in your restaurant today with our dependable and long-lasting refrigerated pizza prep table.

Commercial Refrigeration for Your Craft Brewery

Every Atosa refrigerator and freezer is built using high-quality metals, along with internationally recognized advanced technologies and components designed to optimize the units’ performance. These advances result in shorter run times, lowered energy costs, and the coldest holding temperatures. Not to mention the high-density, CFC-free polyurethane insulation makes these some of the most climate-friendly refrigerators on the market.

Each unit has a 100% full run test before leaving the factory. Prior to shipping, all units must pass an intense series of tests for a minimum run time of 24 hours. These tests include computer refrigerant charging and vacuum leak decay checks, helium leak detection, vibration noise level, visual examination and a temperature analysis.

Bottom line? These are some of the most trusted pieces of equipment on the market, and you won’t find these prices offered anywhere else. (Go ahead and do a search, we’ll wait…)

And if we’re totally honest, we don’t usually do business with the Michelin-star rated restaurants. We’re here for the scrappy startups, the noble noble craft breweries, and the humble kitchens who need to save a few bucks so they can focus on quality ingredients.

If that sounds like you, you’ve come to the right place.

You can start making money off of these products before even making your first payment. We offer free delivery and not only that, but our founder, Sean Kearney, is available to answer your emails, phone calls, or texts - morning, noon or night.

Email customer service at therestaurantwarehouse@gmail.com, or feel free to call/text (206) 419-5801 with any questions, concerns or a hood quote. Otherwise, feel free to start shopping! We know you’ll find the right piece of equipment you’ve been looking for, and at a price you won’t find anywhere else.

New restaurant equipment can help make the process of opening and running your restaurant more efficient, helping you focus on what really matters - the quality of the food. Whether it's a brand new kitchen stove or commercial freezer, all of our equipment is built to last, under warranty, and ready to be shipped out to you today.