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Chef Revival J100-L Large Chef's Coat

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Original price $0
Original price $34.96 - Original price $34.96
Original price
Current price $34.96
$34.96 - $34.96
Current price $34.96

Chef Clothing

  • Basic Chefs Jacket
  • large
  • universal fit
  • double breasted

Basic Chefs Jacket, large, universal fit, double breasted, long sleeve, front chest and pen/thermometer pocket, clear pearl 10 buttons, traditional collar, poly/cotton, white, Chef Revival

Restaurant Uniforms

Professionalism in every apron. Introducing the Chef Revival J100-L Chef's Coat, a must-have for any commercial restaurant. This basic long-sleeve jacket is designed with the highest quality Chef-tex material, ensuring durability and comfort during long hours in the kitchen. The double-breasted style and traditional collar add a touch of elegance, while the front chest pocket provides convenient storage for essentials. The sleeve thermometer and pen pocket keep your tools within reach at all times. With 10 pearl buttons, this white coat exudes sophistication and professionalism. Made with a poly/cotton blend, it offers a universal fit for large sizes. Whether you're a seasoned chef or a culinary enthusiast, the Chef Revival J100-L Chef's Coat is the perfect choice for maintaining a polished and stylish appearance in any commercial kitchen.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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