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Chef Revival J050-L Large Chef's Coat

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Original price $0
Original price $43.58 - Original price $43.58
Original price
Current price $43.58
$43.58 - $43.58
Current price $43.58

Chef Clothing

  • Chefs Jacket
  • large
  • double breasted
  • pen/thermometer pocket

Chefs Jacket, large, double breasted, pen/thermometer pocket, long sleeve, traditional collar, cloth knot 8 button, poly/cotton, white, Chef Revival

Restaurant Uniforms

Introducing the Chef Revival, J050-L, Chef's Coat a must-have for any professional chef in a commercial restaurant setting. Crafted with Chef-tex material, this long sleeve jacket offers both style and functionality. The double-breasted design with a traditional collar exudes professionalism, while the sleeve thermometer and pen pocket provide convenience and efficiency. The 8 white cloth knot buttons add a touch of elegance to this classic white coat. Made with a poly/cotton blend, this chef's coat is durable and easy to clean, perfect for the demands of a busy kitchen. Whether you're a seasoned chef or just starting out, this Chef Revival coat is designed to optimize your chef uniform selection. With its superior quality and attention to detail, it's no wonder Chef Revival is a trusted name in the industry. Elevate your culinary experience with the Chef Revival, J050-L, Chef's Coat.

Chef Apparel

We firmly believe that the essence of a successful restaurant lies in the unity and teamwork of its members. Whether it's a regular shift or a special event, the key to achieving greatness is through collective effort. Hence, it is imperative that your chef's attire matches your dedication and hard work. Be it Chef's Pants, Chef's Coat, Cooks Shirt, Waist Apron, Bib Apron, and Chef's Hat your uniform is not just a piece of clothing, but an integral part of your team. By combining our high-quality chef wear with your passion and determination, the possibilities are endless. Chef Revival takes immense pride in supplying top-notch chef uniforms and clothing to individuals who work as Line Cooks, Sous Chefs, Pastry Chefs, Servers, Bartenders, Waitstaff, and Culinary School students – the ones who make things happen every single day!

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