Restaurant Equipment and Supply for Santa Rosa, Napa and the North Bay
The North Bay is wine country, and its kitchens cook for it. Sonoma County has about 60,000 acres of vineyards and more than 495 wineries, Napa Valley became California's first American Viticultural Area in 1981, and Santa Rosa's Russian River Brewing draws lines every spring for Pliny the Younger.
Petaluma built its name as the Egg Basket of the World, Napa's Oxbow Public Market gathers food makers under one roof, and in Marin, San Rafael and Novato restaurants serve the towns just north of the Golden Gate.

Since 2015, The Restaurant Warehouse has shipped to thousands of commercial kitchens in every state. North Bay orders ship from our Hayward warehouse, so North Bay restaurants get the same low prices and freight delivery right to Santa Rosa, Rohnert Park, Petaluma, Napa, and San Rafael. The most common orders here are reach-in refrigerators, bar refrigeration, glass merchandisers, prep tables, ice machines, and draft beer coolers.
Russian River Brewing and Pliny the Younger
Russian River Brewing pours at its downtown Santa Rosa brewpub on Fourth Street and brews at a second brewery in Windsor. Its 22nd annual Pliny the Younger release ran from March 20 to April 2, 2026, with each day's allocation poured until it ran out. Santa Rosa's Original Certified Farmers Market has run year-round since 1967, on Wednesdays and Saturdays.
Brewpubs and taprooms need draft beer coolers, back-bar coolers, and glass merchandisers behind the bar, and pizza prep tables and fryers in the kitchen.
Sonoma and Napa Wine Country
Sonoma County counts about 60,000 vineyard acres across 19 winegrowing regions, with more than 1,800 winegrowers and 495 wineries. Napa Valley was named California's first American Viticultural Area in 1981, and Napa County has about 45,000 acres of vineyards and roughly 475 wineries. The 2026 MICHELIN Guide lists three-star restaurants SingleThread in Healdsburg, Enclos in Sonoma, and The French Laundry in Yountville.
Tasting rooms and winery kitchens need bar refrigeration, glass merchandisers, and undercounter refrigerators, and fine dining lines rely on chef bases and reach-in refrigerators at every station.
Petaluma Eggs, Dairy and Butter & Egg Days
Petaluma started as a dairy and egg town in 1858 and was once known as the Egg Basket of the World. A major Clover Sonoma dairy facility still operates there, and Butter & Egg Days, first held in 1918 and revived in 1982, filled downtown with its parade on April 18, 2026.
Breakfast spots, bakeries, and creameries need griddles, two-door reach-in refrigerators, and glass merchandisers for the case.

Restaurant Supply Store in Santa Rosa
We ship straight to your Santa Rosa restaurant. Most North Bay orders arrive in 1 to 2 business days from our Hayward warehouse, with free freight and free lift gate service. Sonoma County food trucks need a separate health permit for each truck, a commissary agreement, and a business license from each city, or the county, where they operate. Most North Bay calls are for a fast replacement before a harvest weekend, like a reach-in refrigerator or ice machine that quit, or for a full equipment package for a new restaurant, tasting room, or truck. Tell us what you are cooking and how much space you have, and we will help you size the line.
Why Santa Rosa Restaurants Buy From The Restaurant Warehouse
Every piece of new Atosa equipment we sell is run-tested for 24 hours at the factory before it ships. It carries Intertek's ETL Sanitation and cETLus listings, which certify it to the NSF/ANSI food equipment standards and US and Canadian safety standards that inspectors from the Sonoma County Department of Health Services look for. Refrigeration comes with a 3-year parts and labor warranty and a 5-year compressor warranty, gas cooking equipment comes with a 1-year parts and labor warranty, and extended warranties are available.
- Free freight on qualifying orders, no lift gate fees
- Built for scrappy startups, food trucks and independent kitchens
- Founder Sean Kearney answers calls, texts and email at (206) 419-5801 or therestaurantwarehouse@gmail.com
Serving Santa Rosa, Napa and Marin
Santa Rosa is our hub for Sonoma, Napa, and Marin County. Restaurants across the North Bay get the same equipment, free lift gate freight, and warranty, and they talk to the same team.
Santa Rosa and Rohnert Park
Downtown Santa Rosa's restaurants and brewpubs and Rohnert Park's Graton Resort & Casino keep North Bay kitchens busy all year. Operators searching for a restaurant supply store in Santa Rosa usually need a fast replacement, so we ship reach-in refrigerators, freezers, sandwich prep tables, and fryers. We also deliver to Windsor, Healdsburg, and Sebastopol.
Petaluma
Petaluma's dining scene runs from Della Fattoria and McNear's Saloon & Dining House to The Shuckery, Cucina Paradiso, and Petaluma Pie Company. Restaurants here order griddles, glass merchandisers, and ice machines.
Napa and Yountville
In the city of Napa, the Oxbow Public Market is home to a Gott's Roadside. Napa and Yountville kitchens order bar refrigeration, undercounter refrigerators, and chef bases. We also deliver to St. Helena, Calistoga, and Sonoma.
San Rafael and Novato
Marin restaurants in San Rafael, Novato, and Larkspur order reach-in refrigerators, back-bar coolers, and charbroilers.
Santa Rosa Restaurant Equipment FAQ
Do you ship restaurant equipment to Santa Rosa?
Yes. The Restaurant Warehouse ships commercial restaurant equipment to Santa Rosa and the rest of the North Bay by freight, with lift gate delivery to your door.
Do you deliver to Petaluma, Napa, San Rafael and Novato?
Yes. We deliver across the North Bay, including Rohnert Park, Windsor, Healdsburg, Sebastopol, Petaluma, Sonoma, Napa, Yountville, St. Helena, Calistoga, San Rafael, Novato, and Larkspur.
How fast is delivery to Santa Rosa?
Most North Bay orders arrive in 1 to 2 business days from our Hayward warehouse, depending on item availability and carrier routing. Contact us if you need equipment urgently.
Do you offer free freight?
Yes. Free freight is available on select models and qualifying orders. Contact us to confirm freight options for a specific item.
Do you charge lift gate fees?
No. We do not charge lift gate fees.
What types of restaurant equipment do you sell?
We sell commercial refrigerators, freezers, prep tables, griddles, charbroilers, deep fryers, ovens, ice machines, bar refrigeration, and food truck equipment, plus many other categories for professional kitchens.
Can I get help choosing the right equipment?
Yes. If you can't find what you need, call or email us and we'll help you source the right product for your kitchen.
Can I pick up my order?
Yes. Verified restaurant businesses can arrange will-call pickup at our Hayward warehouse. But why lose a day renting a truck, strapping it down and unloading it yourself? With free freight and free lift gate service, most North Bay orders arrive at your door or curb in 1 to 2 business days. Call (206) 419-5801 to set up either option.
Across the bay, our San Francisco page covers the city and the Peninsula, and our Oakland page covers the East Bay and Solano County.
Restaurant Equipment Across California
The Restaurant Warehouse delivers commercial restaurant equipment across California from our Hayward and Brea warehouses. Find the page for your region:
- Los Angeles, Long Beach and the Antelope Valley
- Orange County
- Riverside, San Bernardino and the Inland Empire
- San Diego and North County
- Ventura, Santa Barbara and the Central Coast
- Palm Springs, the Coachella Valley and Imperial Valley
- Bakersfield and Kern County
- San Francisco and the Peninsula
- Oakland and the East Bay
- San Jose, the South Bay and Monterey Bay
- Sacramento and the Sacramento Valley
- Modesto, Stockton and Lodi
- Fresno, Visalia and the Southern San Joaquin Valley
